RAGIN CAJUN FIXIN'S CAJUN GUMBO - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 85818704
Serial Number
85818704
Registration Number
4535693
Word Mark
RAGIN CAJUN FIXIN'S CAJUN GUMBO
Status
701 - Section 8-Accepted
Status Date
2020-10-24
Filing Date
2013-01-09
Registration Number
4535693
Registration Date
2014-05-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011505, 032105, 032126, 090506, 110101, 130306, 190709 - Smoke, steam and vapor. Alligators, crocodiles. Costumed reptiles, frogs and snails and those with human attributes. Chef's hat. Spoons. Boilers for heating, furnaces, Franklin stoves, kerosene heaters, hot water heaters, wood burning stoves. Other small boxes.
Published for Opposition Date
2014-03-11
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
VANSTON, KATHLEEN MARY
Statements
Indication of Colors claimed
The color(s) yellow, green, grey, black, white, red, dark red, gold and dark gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CAJUN" AND "CAJUN GUMBO"
Description of Mark
The mark consists of "Ragin Cajun" in red lettering outlined in black with "fixin's" in black contained in white smoke with black lining above a green alligator with a red tongue wearing a white and black chef's hat and a white apron holding a red spoon next to a black and grey stove with a black and grey pot on a yellow background outlined in red and yellow. The words "Cajun Gumbo" appear below in yellow lettering outlined in black. The background of the mark is solid yellow on top, red and dark red stripes in the middle bordering a yellow line and gold and dark gold stripes on the bottom. The eyes of the alligator are black and white, the spoon contains black and the alligator is also outlined in black.
Goods and Services
Gumbo mixes for preparation of gumbo
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-01-16
Primary Code
029
First Use Anywhere Date
2005-01-01
First Use In Commerce Date
2005-01-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Charles M Rush
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3155460
Prior Registration3909967
Trademark Events
Event DateEvent Description
2013-01-12NEW APPLICATION ENTERED IN TRAM
2013-01-16NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-01-17NOTICE OF DESIGN SEARCH CODE MAILED
2013-04-23ASSIGNED TO EXAMINER
2013-04-30NON-FINAL ACTION WRITTEN
2013-04-30NON-FINAL ACTION E-MAILED
2013-04-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-08-22TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-08-23ASSIGNED TO LIE
2013-08-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-08-27TEAS/EMAIL CORRESPONDENCE ENTERED
2013-09-09PRIORITY ACTION WRITTEN
2013-09-09PRIORITY ACTION E-MAILED
2013-09-09NOTIFICATION OF PRIORITY ACTION E-MAILED
2013-09-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-09-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-09-27TEAS/EMAIL CORRESPONDENCE ENTERED
2013-10-09DATA MODIFICATION COMPLETED
2013-10-15DATA MODIFICATION COMPLETED
2013-10-16FINAL REFUSAL WRITTEN
2013-10-16FINAL REFUSAL E-MAILED
2013-10-16NOTIFICATION OF FINAL REFUSAL EMAILED
2013-11-14TEAS REQUEST FOR RECONSIDERATION RECEIVED
2013-11-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-11-15TEAS/EMAIL CORRESPONDENCE ENTERED
2013-11-18TEAS REQUEST FOR RECONSIDERATION RECEIVED
2013-11-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-11-26TEAS/EMAIL CORRESPONDENCE ENTERED
2013-11-26DATA MODIFICATION COMPLETED
2013-12-02EXAMINERS AMENDMENT -WRITTEN
2013-12-02EXAMINERS AMENDMENT E-MAILED
2013-12-02NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-12-02EXAMINER'S AMENDMENT ENTERED
2013-12-02APPROVED FOR PUB - PRINCIPAL REGISTER
2013-12-05LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-12-16WITHDRAWN FROM PUB OTQR REQUEST
2014-01-02PREVIOUS ALLOWANCE COUNT WITHDRAWN
2014-01-02EXAMINERS AMENDMENT -WRITTEN
2014-01-02EXAMINERS AMENDMENT E-MAILED
2014-01-02NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-01-02EXAMINER'S AMENDMENT ENTERED
2014-01-02APPROVED FOR PUB - PRINCIPAL REGISTER
2014-01-10ASSIGNED TO LIE
2014-01-11LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-01-24WITHDRAWN FROM PUB - OG REVIEW QUERY
2014-02-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-03-11PUBLISHED FOR OPPOSITION
2014-03-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-05-27REGISTERED-PRINCIPAL REGISTER
2019-05-27COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-02-25TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-02-25TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-02-25ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-02-25TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-02-25APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-03-23TEAS SECTION 8 RECEIVED
2020-05-26CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-10-24REGISTERED - SEC. 8 (6-YR) ACCEPTED
2020-10-24NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED