TRUEBUD BBQ - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85815240
Registration Number
4531737
Word Mark
TRUEBUD BBQ
Status
710 - Cancelled - Section 8
Status Date
2020-12-25
Filing Date
2013-01-03
Registration Number
4531737
Registration Date
2014-05-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031302 - Skeletons, skulls, and bones of mammals.
Published for Opposition Date
2014-03-04
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
BESCH, JAY C
Statements
Indication of Colors claimed
The color(s) black and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BBQ"
Description of Mark
The mark consists of stylized wording "TRUEBUD" above the design of a bull skull, with the wording "BBQ" between the horns of the skull. The shaded rectangular is intended as background and is not claimed as a feature of the mark. Color is not a feature of the mark.
Goods and Services
Short-sleeved or long-sleeved t-shirts; T-shirts
Goods and Services
Barbecue sauce
Goods and Services
Imprinting messages on T-shirts; Imprinting messages on wearing apparel, accessories and mugs
Pseudo Mark
TRUE BUD BARBECUE
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-12-25
Primary Code
025
First Use Anywhere Date
2007-06-10
First Use In Commerce Date
2010-06-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-12-25
Primary Code
030
First Use Anywhere Date
2007-06-10
First Use In Commerce Date
2010-06-01
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-12-25
Primary Code
040
First Use Anywhere Date
2007-06-10
First Use In Commerce Date
2010-06-01
Correspondences
Name
COLIN GOTHAM
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2013-01-07 | NEW APPLICATION ENTERED IN TRAM |
2013-01-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-01-15 | NOTICE OF DESIGN SEARCH CODE MAILED |
2013-04-16 | ASSIGNED TO EXAMINER |
2013-04-17 | NON-FINAL ACTION WRITTEN |
2013-04-17 | NON-FINAL ACTION E-MAILED |
2013-04-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-07-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-07-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-07-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-07-11 | FINAL REFUSAL WRITTEN |
2013-07-11 | FINAL REFUSAL E-MAILED |
2013-07-11 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2013-11-29 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-11-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-11-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-12-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-01-23 | ASSIGNED TO LIE |
2014-01-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-02-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-03-04 | PUBLISHED FOR OPPOSITION |
2014-03-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-05-20 | REGISTERED-PRINCIPAL REGISTER |
2019-05-20 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-12-25 | CANCELLED SEC. 8 (6-YR) |