Image Trademark with Serial Number 85810135
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85810135
Registration Number
4387486
Word Mark
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-01-31
Filing Date
2012-12-24
Registration Number
4387486
Registration Date
2013-08-20
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2013-06-04
Law Office Assigned Location Code
L90
Employee Name
WHITE, RICHARD F
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SHOUGAN" AND "MIAN"
Description of Mark
The mark consists of five vertical Chinese characters in a stylized font which transliterates to "LAOPUO, SHOUGAN and MIAN" and this means "wife's hand-made noodle" in English.
Goods and Services
Asian noodles; Chinese noodles; Noodles
Transliteration Statement
The non-Latin characters in the mark transliterate to "LAOPUO, SHOUGAN and MIAN" and this means "wife's hand-made noodle" in English.
Translation of Words in Mark
The English translation of non-Latin characters in the mark is wife's hand-made noodle.
Translation of Words in Mark
The English translation of non-Latin characters in the mark is "wife's hand-made noodle".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-01-09
Primary Code
030
First Use Anywhere Date
2007-01-02
First Use In Commerce Date
2007-01-02
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
NORTHERN FOOD I/E INC.
Address
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Trademark Events
| Event Date | Event Description |
| 2012-12-27 | NEW APPLICATION ENTERED IN TRAM |
| 2013-01-02 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2013-01-02 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| 2013-01-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2013-01-10 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2013-04-10 | ASSIGNED TO EXAMINER |
| 2013-04-18 | EXAMINERS AMENDMENT -WRITTEN |
| 2013-04-18 | EXAMINERS AMENDMENT E-MAILED |
| 2013-04-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2013-04-18 | EXAMINER'S AMENDMENT ENTERED |
| 2013-04-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2013-04-30 | ASSIGNED TO LIE |
| 2013-04-30 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2013-05-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-06-04 | PUBLISHED FOR OPPOSITION |
| 2013-06-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2013-08-20 | REGISTERED-PRINCIPAL REGISTER |
| 2014-04-09 | CANCELLATION INSTITUTED NO. 999999 |
| 2017-07-18 | CANCELLATION DENIED NO. 999999 |
| 2017-11-14 | CANCELLATION TERMINATED NO. 999999 |
| 2017-11-14 | TTAB RELEASE CASE TO TRADEMARKS |
| 2018-08-20 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2019-12-05 | TEAS SECTION 8 & 15 RECEIVED |
| 2019-12-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-01-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2020-01-31 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2020-01-31 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
