CREAMETTE 150 CALORIES - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
85794812
Registration Number
4502799
Word Mark
CREAMETTE 150 CALORIES
Status
701 - Section 8-Accepted
Status Date
2020-05-01
Filing Date
2012-12-05
Registration Number
4502799
Registration Date
2014-03-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261116, 261121, 261125, 261701, 261702, 261705 - Rectangles touching or intersecting. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Straight line(s), band(s) or bar(s). Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2013-06-18
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
SINGLETON, RUDY RENWIC
Statements
Indication of Colors claimed
The color(s) red, white, yellow, dark-green, and orange is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"150 CALORIES"
Description of Mark
The mark consists of the reproduction of the number "150" in big yellow-shaded lettering placed over a dark-green banner with yellow upper and lower borders. Immediately underneath, the word "calories" is reproduced in smaller white lettering. In the uppermost section of the trademark a smaller rectangular-shaped banner sits on top of the dark-green one. Inside the term "Creamette" is reproduced in stylized white type font. Two orange lines outline the upper and lower borders of the red banner.
Goods and Services
Dried pasta
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-12-14
Primary Code
030
First Use Anywhere Date
2013-06-11
First Use In Commerce Date
2013-06-11
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Kevin M. Bovard
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 0090907 |
Prior Registration | 0576129 |
Prior Registration | 3709399 |
Trademark Events
Event Date | Event Description |
2012-12-08 | NEW APPLICATION ENTERED IN TRAM |
2012-12-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-12-15 | NOTICE OF DESIGN SEARCH CODE MAILED |
2013-03-23 | ASSIGNED TO EXAMINER |
2013-03-24 | NON-FINAL ACTION WRITTEN |
2013-03-24 | NON-FINAL ACTION E-MAILED |
2013-03-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-04-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-04-24 | ASSIGNED TO LIE |
2013-05-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-05-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-05-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-05-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-05-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-06-18 | PUBLISHED FOR OPPOSITION |
2013-06-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-08-13 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-12-10 | TEAS STATEMENT OF USE RECEIVED |
2014-01-24 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-12-10 | USE AMENDMENT FILED |
2014-01-28 | STATEMENT OF USE PROCESSING COMPLETE |
2014-02-20 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-02-20 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2014-02-21 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-03-25 | REGISTERED-PRINCIPAL REGISTER |
2019-03-25 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-02-24 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2020-02-24 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-02-24 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-02-24 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2020-02-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-02-24 | TEAS SECTION 8 RECEIVED |
2020-04-17 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-04-17 | POST REGISTRATION ACTION CORRECTION |
2020-04-17 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2020-05-01 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2020-05-01 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2021-01-27 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2021-03-30 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-03-30 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-03-30 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-03-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-03-30 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |