Image Trademark with Serial Number 85783158
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85783158
Serial Number
85783158
Registration Number
4665475
Word Mark
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-03-03
Filing Date
2012-11-19
Registration Number
4665475
Registration Date
2015-01-06
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
050325, 110103 - Other leaves. Forks.
Published for Opposition Date
2014-07-15
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FALK, ERIN M
Statements
Amendment to a Registration/Renewal Certificate
In the statement, Column 1, line 14, through line 17, "The certification mark, as used or intended to be used by persons authorized by the certifier, certifies or is intended to certify that the goods and/or services provided have met certain health and wellness standards as applied to the food products used therein." is deleted, and The certification mark, as used by persons authorized by the certifier, certifies that the food items sold under the mark, the restaurant, catering or other food service provider using the mark offers menu items that meet certain health and wellness standards. The owner is exercising legitimate control over the use of the mark in commerce. The mark owner is not engaged in the production or marketing of the goods or services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods/services that meet the certification standards of the mark owner. is inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Certification Mark Statement
The certification mark, as used by persons authorized by the certifier, certifies that the food items sold under the mark, the restaurant, catering or other food service provider using the mark offers menu items that meet certain health and wellness standards. The owner is exercising legitimate control over the use of the mark in commerce. The mark owner is not engaged in the production or marketing of the goods or services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods/services that meet the certification standards of the mark owner
Description of Mark
The mark consists of a leaf with a circular fork around it.
Goods and Services
food products, namely, bread, muffins, meat and poultry, legumes, fruits and vegetables, whole grain pasta, non-flavored milk, flat and sparkling water flavored with vegetables and fruit and 100% fruit drinks
Goods and Services
restaurant and catering services
Lining/Stippling Statement
The color gray is used to indicate shading and is not a feature of the mark
Classification Information
International Class
A - Goods Certification Mark. - Goods Certification Mark.
US Class Codes
A
Class Status Code
6 - Active
Class Status Date
2012-11-28
Primary Code
A
First Use Anywhere Date
2011-12-31
First Use In Commerce Date
2011-12-31
International Class
B - Services Certification Mark. - Services Certification Mark.
US Class Codes
B
Class Status Code
6 - Active
Class Status Date
2012-11-28
Primary Code
B
First Use Anywhere Date
2011-12-31
First Use In Commerce Date
2011-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
David J. Marr
Address
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Trademark Events
Event DateEvent Description
2012-11-22NEW APPLICATION ENTERED IN TRAM
2012-11-28NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-11-29NOTICE OF DESIGN SEARCH CODE MAILED
2013-03-13ASSIGNED TO EXAMINER
2013-03-18NON-FINAL ACTION WRITTEN
2013-03-18NON-FINAL ACTION E-MAILED
2013-03-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-09-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-09-05ASSIGNED TO LIE
2013-09-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-09-24TEAS/EMAIL CORRESPONDENCE ENTERED
2013-10-21NON-FINAL ACTION WRITTEN
2013-10-21NON-FINAL ACTION E-MAILED
2013-10-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-04-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-04-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-04-16TEAS/EMAIL CORRESPONDENCE ENTERED
2014-05-07NON-FINAL ACTION WRITTEN
2014-05-07NON-FINAL ACTION E-MAILED
2014-05-07NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-05-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-05-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-05-16TEAS/EMAIL CORRESPONDENCE ENTERED
2014-06-03APPROVED FOR PUB - PRINCIPAL REGISTER
2014-06-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-06-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-07-15PUBLISHED FOR OPPOSITION
2014-07-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-07-17EXTENSION OF TIME TO OPPOSE RECEIVED
2014-11-28EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
2015-01-06REGISTERED-PRINCIPAL REGISTER
2020-01-06COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-01-06TEAS SECTION 8 & 15 RECEIVED
2020-01-06TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-02-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-02-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-03-03REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2020-03-03POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED
2020-03-03NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2020-03-13TEAS SECTION 7 REQUEST RECEIVED
2020-04-20CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-04-29AMENDMENT UNDER SECTION 7 - ISSUED