Image Trademark with Serial Number 85783158
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85783158
Registration Number
4665475
Word Mark
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-03-03
Filing Date
2012-11-19
Registration Number
4665475
Registration Date
2015-01-06
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
050325, 110103 - Other leaves. Forks.
Published for Opposition Date
2014-07-15
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FALK, ERIN M
Statements
Amendment to a Registration/Renewal Certificate
In the statement, Column 1, line 14, through line 17, "The certification mark, as used or intended to be used by persons authorized by the certifier, certifies or is intended to certify that the goods and/or services provided have met certain health and wellness standards as applied to the food products used therein." is deleted, and The certification mark, as used by persons authorized by the certifier, certifies that the food items sold under the mark, the restaurant, catering or other food service provider using the mark offers menu items that meet certain health and wellness standards. The owner is exercising legitimate control over the use of the mark in commerce. The mark owner is not engaged in the production or marketing of the goods or services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods/services that meet the certification standards of the mark owner. is inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Certification Mark Statement
The certification mark, as used by persons authorized by the certifier, certifies that the food items sold under the mark, the restaurant, catering or other food service provider using the mark offers menu items that meet certain health and wellness standards. The owner is exercising legitimate control over the use of the mark in commerce. The mark owner is not engaged in the production or marketing of the goods or services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods/services that meet the certification standards of the mark owner
Description of Mark
The mark consists of a leaf with a circular fork around it.
Goods and Services
food products, namely, bread, muffins, meat and poultry, legumes, fruits and vegetables, whole grain pasta, non-flavored milk, flat and sparkling water flavored with vegetables and fruit and 100% fruit drinks
Goods and Services
restaurant and catering services
Lining/Stippling Statement
The color gray is used to indicate shading and is not a feature of the mark
Classification Information
International Class
A - Goods Certification Mark. - Goods Certification Mark.
US Class Codes
A
Class Status Code
6 - Active
Class Status Date
2012-11-28
Primary Code
A
First Use Anywhere Date
2011-12-31
First Use In Commerce Date
2011-12-31
International Class
B - Services Certification Mark. - Services Certification Mark.
US Class Codes
B
Class Status Code
6 - Active
Class Status Date
2012-11-28
Primary Code
B
First Use Anywhere Date
2011-12-31
First Use In Commerce Date
2011-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
David J. Marr
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2012-11-22 | NEW APPLICATION ENTERED IN TRAM |
2012-11-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-11-29 | NOTICE OF DESIGN SEARCH CODE MAILED |
2013-03-13 | ASSIGNED TO EXAMINER |
2013-03-18 | NON-FINAL ACTION WRITTEN |
2013-03-18 | NON-FINAL ACTION E-MAILED |
2013-03-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-09-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-09-05 | ASSIGNED TO LIE |
2013-09-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-09-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-10-21 | NON-FINAL ACTION WRITTEN |
2013-10-21 | NON-FINAL ACTION E-MAILED |
2013-10-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-04-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-04-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-04-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-05-07 | NON-FINAL ACTION WRITTEN |
2014-05-07 | NON-FINAL ACTION E-MAILED |
2014-05-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-05-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-05-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-05-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-06-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-06-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-06-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-07-15 | PUBLISHED FOR OPPOSITION |
2014-07-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-07-17 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2014-11-28 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2015-01-06 | REGISTERED-PRINCIPAL REGISTER |
2020-01-06 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-01-06 | TEAS SECTION 8 & 15 RECEIVED |
2020-01-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-02-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-02-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-03-03 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2020-03-03 | POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED |
2020-03-03 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2020-03-13 | TEAS SECTION 7 REQUEST RECEIVED |
2020-04-20 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-04-29 | AMENDMENT UNDER SECTION 7 - ISSUED |