PROBAR BOLT - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85767742
Serial Number
85767742
Registration Number
4394011
Word Mark
PROBAR BOLT
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-09-18
Filing Date
2012-10-31
Registration Number
4394011
Registration Date
2013-08-27
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-04-02
Law Office Assigned Location Code
M30
Employee Name
HELLMAN, ELI J
Statements
Goods and Services
Nutritional supplements; nutritional supplements in the nature of nutritionally fortified soft chews
Goods and Services
Snack food chews made primarily from fruit; Snack food chews made primarily from vegetables; Snack food chews made primarily from fruits, vegetables, for use in conjunction with athletic activities; Snack food chews made primarily from fruits, vegetables, and enhanced with vitamins
Goods and Services
Snack food chews made primarily from tapioca syrup; Snack food chews made primarily from grain; Snack food chews made primarily from grains or tapioca syrup, for use in conjunction with athletic activities; Snack food chews made primarily from grains or tapioca syrup, and enhanced with vitamins
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-01-11
Primary Code
029
First Use Anywhere Date
2013-01-25
First Use In Commerce Date
2013-01-25
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-11-05
Primary Code
030
First Use Anywhere Date
2013-01-25
First Use In Commerce Date
2013-01-25
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
JENNIFER L. WHITELAW
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2861459
Prior Registration4088704
Trademark Events
Event DateEvent Description
2012-11-03NEW APPLICATION ENTERED IN TRAM
2012-11-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-12-31ASSIGNED TO EXAMINER
2012-12-31NON-FINAL ACTION WRITTEN
2012-12-31NON-FINAL ACTION E-MAILED
2012-12-31NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-01-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-01-09ASSIGNED TO LIE
2013-01-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-01-11TEAS/EMAIL CORRESPONDENCE ENTERED
2013-02-11APPROVED FOR PUB - PRINCIPAL REGISTER
2013-02-25LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-03-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-04-02PUBLISHED FOR OPPOSITION
2013-04-02OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-05-28NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-06-19TEAS STATEMENT OF USE RECEIVED
2013-07-03ASSIGNED TO EXAMINER
2013-07-12CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-06-19USE AMENDMENT FILED
2013-07-17STATEMENT OF USE PROCESSING COMPLETE
2013-07-17ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2013-07-21LAW OFFICE REGISTRATION REVIEW COMPLETED
2013-07-23NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2013-08-27REGISTERED-PRINCIPAL REGISTER
2018-08-27COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-09-07TEAS SECTION 8 & 15 RECEIVED
2018-09-18CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-09-18REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2018-09-18NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED