AUNT BESSIE'S EST. 1958 FINEST QUALITY MEATS RIBLETS PORK RIBLETS GREAT APPETIZER OR ENTREE! - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85761227
Serial Number
85761227
Registration Number
4424287
Word Mark
AUNT BESSIE'S EST. 1958 FINEST QUALITY MEATS RIBLETS PORK RIBLETS GREAT APPETIZER OR ENTREE!
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-11-26
Filing Date
2012-10-02
Registration Number
4424287
Registration Date
2013-10-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011515, 051104, 081125, 130301, 240907, 261101 - Flames emanating from objects, numbers or words. Tomatoes. Other meat or fish products. Grills, other cooking apparatus with open fire. Banners. Rectangles as carriers or rectangles as single or multiple line borders.
Published for Opposition Date
2013-08-13
Attorney Name
Gerald T. Shekleton
Law Office Assigned Location Code
L90
Employee Name
STRUCK, ROBERT J
Statements
Indication of Colors claimed
The color(s) white, yellow, red, gold, brown, orange, silver, black and tan is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"EST. 1958 FINEST QUALITY MEATS RIBLETS PORK RIBLETS GREAT APPETIZER OR ENTREE!" AND THE PICTORIAL REPRESENTATION OF RIBLETS AND TOMATOES
Description of Mark
The mark consists of the words "AUNT BESSIE'S" in red and outlined in black and "EST . 1958" in red all in a white rectangle outlined in black; below is a red banner outlined in white containing the stylized words "FINEST QUALITY MEATS" in white, below that is the stylized words "RIBLETS" in red and outlined in white and black inside of a yellow and tan rectangle outlined in red and black with the wording "PORK RIBLETS" in white on a black band; below that is the wording "GREAT APPETIZER OR ENTREE!" in white on the left side of the package. Six pork riblets in brown and black and three red and yellow tomatoes are on a black and silver grill with orange coals on the right hand side of the package with a banner in gold color and outlined in brown; the left side of the mark has a red background and the entire mark is outlined with a white and black rectangle.
Goods and Services
Pork; pork ribs; meat; frozen entrees consisting primarily of meat; prepare entrees consisting primarily of meat; packaged entrees consisting primarily of meat; frozen meat, namely, pork
Name/Portrait Description and/or Consent Statement
The name "Aunt Bessie" does not identify a living individual.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-10-26
Primary Code
029
First Use Anywhere Date
2012-07-20
First Use In Commerce Date
2012-07-20
Current Trademark Owners
Party Name
C.K.F. Foods, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
C.K.F. Foods, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
C.K.F. Foods, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
C.K.F. Foods, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
GERALD T. SHEKLETON
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2051556
Prior Registration2626024
Prior Registration3518217
Trademark Events
Event DateEvent Description
2012-10-23PAPER RECEIVED
2012-10-26NEW APPLICATION ENTERED IN TRAM
2012-10-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-10-27NOTICE OF DESIGN SEARCH CODE MAILED
2012-10-23REQUEST TO CORRECT FILING DATE RECEIVED
2012-11-02ASSIGNED TO PETITION STAFF
2012-11-03REQUEST TO CORRECT FILING DATE - GRANTED
2013-02-21ASSIGNED TO EXAMINER
2013-02-28NON-FINAL ACTION WRITTEN
2013-02-28NON-FINAL ACTION E-MAILED
2013-02-28NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-03-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-03-05ASSIGNED TO LIE
2013-03-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-03-13TEAS/EMAIL CORRESPONDENCE ENTERED
2013-04-08NON-FINAL ACTION WRITTEN
2013-04-08NON-FINAL ACTION E-MAILED
2013-04-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-04-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-04-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-04-10TEAS/EMAIL CORRESPONDENCE ENTERED
2013-04-26APPROVED FOR PUB - PRINCIPAL REGISTER
2013-04-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-05-12WITHDRAWN FROM PUB - OG REVIEW QUERY
2013-06-18PREVIOUS ALLOWANCE COUNT WITHDRAWN
2013-06-26NON-FINAL ACTION WRITTEN
2013-06-26NON-FINAL ACTION E-MAILED
2013-06-26NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-06-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-06-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-06-27TEAS/EMAIL CORRESPONDENCE ENTERED
2013-07-08APPROVED FOR PUB - PRINCIPAL REGISTER
2013-07-09LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-07-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-08-13PUBLISHED FOR OPPOSITION
2013-08-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-10-29REGISTERED-PRINCIPAL REGISTER
2018-10-29COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-11-05TEAS SECTION 8 & 15 RECEIVED
2018-11-26CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-11-26REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2018-11-26NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED