STOP SWEAT NOW - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 85758313
Serial Number
85758313
Registration Number
4350099
Word Mark
STOP SWEAT NOW
Status
701 - Section 8-Accepted
Status Date
2019-04-15
Filing Date
2012-10-19
Registration Number
4350099
Registration Date
2013-06-11
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-03-26
Law Office Assigned Location Code
L40
Employee Name
WILKE, JOHN
Statements
Goods and Services
Medical services
Classification Information
International Class
044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2012-10-23
Primary Code
044
First Use Anywhere Date
2012-09-25
First Use In Commerce Date
2012-09-25
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
BAIN, MICHAEL
Address
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Trademark Events
Event DateEvent Description
2012-10-23NEW APPLICATION ENTERED IN TRAM
2012-10-23NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-02-19ASSIGNED TO EXAMINER
2013-02-19APPROVED FOR PUB - PRINCIPAL REGISTER
2013-03-06NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-03-26PUBLISHED FOR OPPOSITION
2013-03-26OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-06-11REGISTERED-PRINCIPAL REGISTER
2018-06-11COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-03-20TEAS SECTION 8 RECEIVED
2019-03-20TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-04-15CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-04-15REGISTERED - SEC. 8 (6-YR) ACCEPTED
2019-04-15NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED