OLIVING - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85755152
Serial Number
85755152
Registration Number
4607973
Word Mark
OLIVING
Status
710 - Cancelled - Section 8
Status Date
2021-04-30
Filing Date
2012-10-16
Registration Number
4607973
Registration Date
2014-09-23
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-07-08
Attorney Name
Gary H. Fechter
Law Office Assigned Location Code
M30
Employee Name
AIKENS, RONALD E
Statements
Goods and Services
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs; milk and milk products, namely, gouda, cheddar, monterey jack, colby, edam, samsoe, maasdammer, cottage cheese, emmenthal, parmesan, feta cheese, white cheese, ricotta, asiago, American cheese, cream cheese, mozzarella, provolone, gorgonzola, camembert, blue brie, Danish style blue, yogurt in set, stirred, and strained forms, drinking yogurt, buttermilk, kefir, quark; edible oils and fats
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; bread, pastry and confectionery made of sugar; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar; sauces; spices; ice; dessert, namely, custard, crème caramel, panna cotta, dulce de leche, crème brulee, rice pudding; ice cream; brine for cooking
Goods and Services
Advertising services; business management; business administration consultancy; providing office functions
Goods and Services
Services for providing food and drink; arranging and providing temporary housing accommodation
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-04-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-04-30
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-04-30
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-04-30
Primary Code
043
Correspondences
Name
GARY H. FECHTER
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2012-06-19217354GreeceTrue
Trademark Events
Event DateEvent Description
2012-10-19NEW APPLICATION ENTERED IN TRAM
2012-10-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2013-02-13ASSIGNED TO EXAMINER
2013-02-20NON-FINAL ACTION WRITTEN
2013-02-20NON-FINAL ACTION E-MAILED
2013-02-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-08-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-08-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-08-15TEAS/EMAIL CORRESPONDENCE ENTERED
2013-08-16SUSPENSION LETTER WRITTEN
2013-08-16LETTER OF SUSPENSION E-MAILED
2013-08-16NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2014-03-03ASSIGNED TO LIE
2014-03-05LIE CHECKED SUSP - TO ATTY FOR ACTION
2014-03-06SUSPENSION INQUIRY WRITTEN
2014-03-06INQUIRY TO SUSPENSION E-MAILED
2014-03-06NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2014-04-23TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2014-04-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-04-29TEAS/EMAIL CORRESPONDENCE ENTERED
2014-05-02APPROVED FOR PUB - PRINCIPAL REGISTER
2014-05-03LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-05-18WITHDRAWN FROM PUB - OG REVIEW QUERY
2014-05-21PREVIOUS ALLOWANCE COUNT WITHDRAWN
2014-05-29NON-FINAL ACTION WRITTEN
2014-05-29NON-FINAL ACTION E-MAILED
2014-05-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-05-30EXAMINERS AMENDMENT -WRITTEN
2014-05-30EXAMINERS AMENDMENT E-MAILED
2014-05-30NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-05-30EXAMINER'S AMENDMENT ENTERED
2014-05-30APPROVED FOR PUB - PRINCIPAL REGISTER
2014-05-31LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-06-18NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-07-08PUBLISHED FOR OPPOSITION
2014-07-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-09-23REGISTERED-PRINCIPAL REGISTER
2019-09-23COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-11-04AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2020-11-11ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2021-04-30CANCELLED SEC. 8 (6-YR)