AMERICAN CULINARY FEDERATION SEAL OF APPROVAL EST. 1929 - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85751539
Serial Number
85751539
Registration Number
4386973
Word Mark
AMERICAN CULINARY FEDERATION SEAL OF APPROVAL EST. 1929
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-10-28
Filing Date
2012-10-11
Registration Number
4386973
Registration Date
2013-08-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
240501, 261112, 261128 - Circular or elliptical seals. Rectangles with bars, bands and lines. Miscellaneous designs with overall rectangular shape.
Published for Opposition Date
2013-06-04
Attorney Name
Gregory M. Stone
Law Office Assigned Location Code
M80
Employee Name
YOUNG, CARRIE SKYE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Certification Mark Statement
The certification mark, as used by authorized persons, certifies that goods have been tested and met the standards of functional application, general performance and integrity established by Certifier.
Disclaimer with Predetermined Text
"SEAL OF APPROVAL EST. 1929"
Description of Mark
The mark consists of the wording "AMERICAN CULINARY FEDERATION SEAL OF APPROVAL EST. 1929" inside of a seal. At the center of the mark appears a stylized design of a chef's hat.
Goods and Services
Food and cooking accessories
Section 2(f) Limitation Statement
as to "AMERICAN CULINARY FEDERATION"
Classification Information
International Class
A - Goods Certification Mark. - Goods Certification Mark.
US Class Codes
A
Class Status Code
6 - Active
Class Status Date
2012-10-17
Primary Code
A
First Use Anywhere Date
2001-10-00
First Use In Commerce Date
2001-10-00
Current Trademark Owners
Party Name
American Culinary Federation
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
American Culinary Federation
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
American Culinary Federation
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
American Culinary Federation
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Gregory M. Stone
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration2924674
Trademark Events
Event DateEvent Description
2012-10-15NEW APPLICATION ENTERED IN TRAM
2012-10-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-10-18NOTICE OF DESIGN SEARCH CODE MAILED
2013-02-08ASSIGNED TO EXAMINER
2013-02-09NON-FINAL ACTION WRITTEN
2013-02-09NON-FINAL ACTION E-MAILED
2013-02-09NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-02-11TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-02-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-02-12TEAS/EMAIL CORRESPONDENCE ENTERED
2013-02-26APPROVED FOR PUB - PRINCIPAL REGISTER
2013-03-08ASSIGNED TO LIE
2013-03-08LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-03-25WITHDRAWN FROM PUB - OG REVIEW QUERY
2013-04-03PREVIOUS ALLOWANCE COUNT WITHDRAWN
2013-05-01EXAMINERS AMENDMENT -WRITTEN
2013-05-01EXAMINERS AMENDMENT E-MAILED
2013-05-01NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2013-05-01EXAMINER'S AMENDMENT ENTERED
2013-05-01APPROVED FOR PUB - PRINCIPAL REGISTER
2013-05-02LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-05-15NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-06-04PUBLISHED FOR OPPOSITION
2013-06-04OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-08-20REGISTERED-PRINCIPAL REGISTER
2016-02-01TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-02-01ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-08-20COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-08-20TEAS SECTION 8 & 15 RECEIVED
2019-09-28CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-10-04CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-10-28REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-10-28NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED