SPOON-IT - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85735953
Word Mark
SPOON-IT
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2015-01-12
Filing Date
2012-09-23
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-04-16
Law Office Assigned Location Code
M40
Employee Name
RICHARDSON, JENNIFER D
Statements
Goods and Services
Protein-fortified puddings and gels specially adapted for medical use; Snack food, namely, dessert pudding, containing protein specifically adapted for medicinal use; protein supplements in the form of snack food for human consumption in the nature of food chews, gels, gelatins, purees, syrups, puddings and mousses
Goods and Services
Protein containing snack food in the nature of fruit food chews made primarily from brown rice syrup, flavored gelatin, flavoring syrups, dessert puddings and dessert mousses; protein-based breakfast cereal and oatmeal
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2012-09-26
Primary Code
005
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-09-26
Primary Code
030
Correspondences
Name
DAVID JENKINS
Address
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Trademark Events
Event Date | Event Description |
2012-09-26 | NEW APPLICATION ENTERED IN TRAM |
2012-09-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-01-22 | ASSIGNED TO EXAMINER |
2013-01-29 | PRIORITY ACTION WRITTEN |
2013-01-29 | PRIORITY ACTION E-MAILED |
2013-01-29 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2013-02-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-02-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-02-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-02-28 | EXAMINERS AMENDMENT -WRITTEN |
2013-02-28 | EXAMINERS AMENDMENT E-MAILED |
2013-02-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-02-28 | EXAMINER'S AMENDMENT ENTERED |
2013-02-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-03-13 | ASSIGNED TO LIE |
2013-03-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-03-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-04-16 | PUBLISHED FOR OPPOSITION |
2013-04-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-06-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-10-25 | TEAS EXTENSION RECEIVED |
2013-10-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-12-07 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-10-25 | EXTENSION 1 FILED |
2013-12-09 | EXTENSION 1 GRANTED |
2013-12-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-04-04 | TEAS EXTENSION RECEIVED |
2014-04-04 | EXTENSION 2 FILED |
2014-04-10 | EXTENSION 2 GRANTED |
2014-04-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-01-12 | ABANDONMENT - NO USE STATEMENT FILED |
2015-01-12 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |