PURPLE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85727280
Word Mark
PURPLE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2013-10-11
Filing Date
2012-09-12
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
SMITH, REBECCA A
Statements
Indication of Colors claimed
The color(s) lilac is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word PURPLE.
Goods and Services
(Based on 44(d) Priority Application) Flavorings for beverages, other than essential oils; Herbal infusions; Tea; Tea-based beverages(Based on 44(e)) Flavorings for beverages, other than essential oils; Herbal infusions; Tea; Tea-based beverages
Goods and Services
(Based on 44(d) Priority Application) Carbonated waters; Essences for making non-alcoholic beverages; Fruit nectars; Isotonic drinks; Lemonades; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Soft drinks; Syrups for beverages(Based on 44(e)) Carbonated waters; Essences for making non-alcoholic beverages; Fruit nectars; Isotonic drinks; Lemonades; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Soft drinks; Syrups for beverages
Goods and Services
(Based on 44(d) Priority Application) Alcoholic beverages containing fruit; Alcoholic beverages except beers; Alcoholic fruit extracts(Based on 44(e)) Alcoholic beverages containing fruit; Alcoholic beverages except beers; Alcoholic fruit extracts
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-09-18
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2012-09-18
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2012-09-18
Primary Code
033
Correspondences
Name
LAUREL V. DINEFF
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2012-03-14 | 10596278 | EM | True |
Trademark Events
Event Date | Event Description |
2012-09-15 | NEW APPLICATION ENTERED IN TRAM |
2012-09-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2013-01-08 | ASSIGNED TO EXAMINER |
2013-01-08 | NON-FINAL ACTION WRITTEN |
2013-01-08 | NON-FINAL ACTION E-MAILED |
2013-01-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-03-01 | NON-FINAL ACTION WRITTEN |
2013-03-01 | NON-FINAL ACTION E-MAILED |
2013-03-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-10-11 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2013-10-11 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |