RED HOT ROBOT - Trademark Details
Status: 605 - Abandoned - After Publication
Serial Number
85716780
Word Mark
RED HOT ROBOT
Status
605 - Abandoned - After Publication
Status Date
2013-07-19
Filing Date
2012-08-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-02-19
Law Office Assigned Location Code
L80
Employee Name
MULCRONE, COLLEEN E
Statements
Disclaimer with Predetermined Text
"RED HOT"
Goods and Services
Sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2013-07-19
Primary Code
030
Correspondences
Name
MMXI L.L.C.
Address
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Trademark Events
Event Date | Event Description |
2012-09-03 | NEW APPLICATION ENTERED IN TRAM |
2012-09-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-12-24 | ASSIGNED TO EXAMINER |
2012-12-27 | EXAMINERS AMENDMENT -WRITTEN |
2012-12-27 | EXAMINERS AMENDMENT E-MAILED |
2012-12-27 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-12-27 | EXAMINER'S AMENDMENT ENTERED |
2012-12-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-01-14 | ASSIGNED TO LIE |
2013-01-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-01-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-02-19 | PUBLISHED FOR OPPOSITION |
2013-02-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-03-19 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2013-07-17 | TEAS EXPRESS ABANDONMENT RECEIVED |
2013-07-19 | ABANDONMENT - AFTER PUBLICATION |
2013-07-19 | ABANDONMENT NOTICE MAILED - AFTER PUBLICATION |