JJ'S RED HOTS "HAND-CRAFTED" - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85710222
Registration Number
4434810
Word Mark
JJ'S RED HOTS "HAND-CRAFTED"
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-10-16
Filing Date
2012-08-22
Registration Number
4434810
Registration Date
2013-11-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020134, 040702, 081103, 110103, 261102, 261120 - Other grotesque men including men formed by plants or objects. Objects or combinations of objects representing a person. Sausage, salami, hot dogs. Forks. Plain single line rectangles. Rectangles inside another rectangle.
Published for Opposition Date
2013-09-03
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
STOIDES, KATHERINE
Statements
Indication of Colors claimed
The color(s) yellow, red, orange and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"RED HOTS HAND-CRAFTED"
Description of Mark
The mark consists of the stylized words "JJ's RED HOTS" within an open rectangular border and above the words "HAND-CRAFTED" in smaller type all of the foregoing to the left of a fanciful illustration of a hot dog sandwich holding a grilling fork. The words "JJ'S RED HOTS" and "HAND-CRAFTED" are in the color red, the open rectangular border in the color yellow and the illustration of the hot dog sandwich in the colors orange, red and white.
Goods and Services
hot dog and sausage sandwiches sold for consumption on or off the premises
Goods and Services
restaurant services
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-08-30
Primary Code
030
First Use Anywhere Date
2012-07-04
First Use In Commerce Date
2012-07-04
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2012-08-30
Primary Code
043
First Use Anywhere Date
2012-07-04
First Use In Commerce Date
2012-07-04
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Lani Barnes Baxter
Address
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Trademark Events
Event Date | Event Description |
2012-08-25 | NEW APPLICATION ENTERED IN TRAM |
2012-08-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-08-31 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-12-15 | ASSIGNED TO EXAMINER |
2012-12-17 | PRIORITY ACTION WRITTEN |
2012-12-17 | PRIORITY ACTION E-MAILED |
2012-12-17 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2013-05-28 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2013-05-28 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2013-05-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-05-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-05-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-06-12 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2013-07-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-08-01 | ASSIGNED TO LIE |
2013-08-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-08-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-09-03 | PUBLISHED FOR OPPOSITION |
2013-09-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-11-19 | REGISTERED-PRINCIPAL REGISTER |
2018-11-19 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-04-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-09-04 | TEAS SECTION 8 & 15 RECEIVED |
2019-10-16 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-10-16 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-10-16 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |