GELIMAX - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85710540
Registration Number
4704168
Word Mark
GELIMAX
Status
710 - Cancelled - Section 8
Status Date
2021-11-19
Filing Date
2012-08-22
Registration Number
4704168
Registration Date
2015-03-17
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2014-04-15
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
PENDLETON, CAROLYN A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized text "GELIMAX".
Goods and Services
Additives and ingredients for use in the manufacturing of food, namely, emulsifiers, proteins, hydro-colloids, and xanthan gums
Goods and Services
Flavorings
Goods and Services
Additives and ingredients for use in the manufacturing of food, namely, emulsifiers, proteins, hydro-colloids, and xanthan gums
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
001
First Use Anywhere Date
2014-02-00
First Use In Commerce Date
2014-02-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
030
First Use Anywhere Date
2014-02-00
First Use In Commerce Date
2014-02-00
Correspondences
Name
MATTHEW H. SWYERS
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2012-08-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-12-15 | ASSIGNED TO EXAMINER |
| 2012-12-20 | NON-FINAL ACTION WRITTEN |
| 2012-12-20 | NON-FINAL ACTION E-MAILED |
| 2012-12-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2013-05-22 | ASSIGNED TO EXAMINER |
| 2013-06-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2013-06-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-06-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-07-17 | FINAL REFUSAL WRITTEN |
| 2013-07-17 | FINAL REFUSAL E-MAILED |
| 2013-07-17 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2013-12-13 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2013-12-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-12-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-12-16 | ACTION CONTINUING A FINAL - COMPLETED |
| 2013-12-16 | CONTINUATION OF FINAL REFUSAL E-MAILED |
| 2013-12-16 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |
| 2013-12-30 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2013-12-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-12-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-01-17 | EXPARTE APPEAL RECEIVED AT TTAB |
| 2014-01-17 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| 2014-01-17 | EX PARTE APPEAL-INSTITUTED |
| 2014-01-17 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2014-01-17 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2014-01-29 | ASSIGNED TO LIE |
| 2014-01-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-01-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-02-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-02-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-02-23 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2014-02-23 | EXPARTE APPEAL TERMINATED |
| 2014-03-10 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2014-03-11 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-03-11 | EXAMINERS AMENDMENT E-MAILED |
| 2014-03-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-03-11 | EXAMINER'S AMENDMENT ENTERED |
| 2014-03-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-03-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-03-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-04-15 | PUBLISHED FOR OPPOSITION |
| 2014-04-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-06-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-12-08 | TEAS STATEMENT OF USE RECEIVED |
| 2015-01-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-12-08 | USE AMENDMENT FILED |
| 2015-01-21 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-02-10 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-02-11 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-03-17 | REGISTERED-PRINCIPAL REGISTER |
| 2020-03-17 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-11-19 | CANCELLED SEC. 8 (6-YR) |
