NUMUNEE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85709905
Word Mark
NUMUNEE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-10-27
Filing Date
2012-08-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-01-29
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
SAITO, KIM TSUKIYO
Statements
Goods and Services
Chocolate candies
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-08-30
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Correspondences
Name
WILLIAM L. KING III
Address
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Trademark Events
Event Date | Event Description |
2012-08-25 | NEW APPLICATION ENTERED IN TRAM |
2012-08-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-12-16 | ASSIGNED TO EXAMINER |
2012-12-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-01-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-01-29 | PUBLISHED FOR OPPOSITION |
2013-01-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-03-26 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-10-15 | PAPER RECEIVED |
2013-12-04 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-09-26 | EXTENSION 1 FILED |
2013-12-05 | EXTENSION 1 GRANTED |
2013-12-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-04-21 | PAPER RECEIVED |
2014-03-26 | EXTENSION 2 FILED |
2014-04-22 | EXTENSION 2 GRANTED |
2014-04-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |