THE GOLD STANDARD IN BAKING - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 85691370
Serial Number
85691370
Word Mark
THE GOLD STANDARD IN BAKING
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2013-07-02
Filing Date
2012-07-31
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
IM, JEAN H
Statements
Goods and Services
Bakery goods, namely, bread and buns
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-08-08
Primary Code
030
First Use Anywhere Date
2000-03-01
First Use In Commerce Date
2000-03-01
Correspondences
Name
Gold Crust Baking Company, Inc.
Address
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Trademark Events
Event DateEvent Description
2012-08-03NEW APPLICATION ENTERED IN TRAM
2012-08-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-11-28ASSIGNED TO EXAMINER
2012-11-28NON-FINAL ACTION WRITTEN
2012-11-28NON-FINAL ACTION E-MAILED
2012-11-28NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-05-10TEAS WITHDRAWAL OF ATTORNEY RECEIVED
2013-05-10WITHDRAWAL OF ATTORNEY GRANTED
2013-07-02ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2013-07-02ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND