MARKET SELECTIONS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85684713
Word Mark
MARKET SELECTIONS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-10-17
Filing Date
2012-07-23
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2014-07-22
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
LAPTER, ALAIN J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"MARKET"
Goods and Services
Processed vegetables and fruits; processed beans; applesauce; tomato paste; pickles; processed olives; peanut butter; jellies for food; soups and preparations for making soups; broth; chili; stews; meat; meat-based spreads; sausages; fish; evaporated milk; oils and fats for food; oil-based cooking spray; dried fruits; unflavored and unsweetened gelatins; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; meat based snack foods; pork rinds; dips; cream; cheese; cottage cheese; cream cheese; cheese spreads; sour cream; yogurts; butter; margarine; eggs; milk; Fruit-based pie filling; Processed nuts; Poultry; Seafood; Packaged meal combinations consisting primarily of meat or cheese; Meat and meat products, namely, sausage, smoked sausage, ham, bacon, and hot dogs; fruit-based snack food; creamers for beverages; Potato chips
Goods and Services
Tomato sauce; rice; pasta; pizza; pizza crusts; pasta sauces; stuffing mixes containing bread; packaged meals consisting primarily of pasta or rice; Ketchup, mustard, sauces; marinades; vinegar; salad dressing; honey; crackers; cookies; candy; Flour; baking powders; sugar; natural sweeteners; yeast; corn meal; extracts used as flavoring not essential oils; marshmallows; pancake mixes; waffle mixes; table syrup; molasses; mixes for bakery goods; bread mixes; biscuit mixes; Bread crumbs; coatings for foods made of breading; puddings; flavored and sweetened gelatins; pie crusts; frostings; Food seasonings; spices; gravy and gravy mixes; sauce mixes; dry seasoning mixes for stews, chili, chicken wings; Oatmeal; grits; processed cereals; granola based snack bars; toaster pastries; cereal based snack foods; Ice cream; frozen confections; cones for ice cream; Coffee; tea bags; tea; corn chips; tortilla chips; pretzels; popcorn; salsa; Dough; tortillas; Bread and buns; bakery desserts; snack cakes; donuts; muffins; bagels
Goods and Services
Soft drinks, namely sodas; drinking water; flavored waters; energy drinks; fruit drinks and juices; vegetable juices; sports drinks; fruit juice mixes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-07-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-07-30
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2012-07-30
Primary Code
032
Correspondences
Name
Kim Myrdahl
Address
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Trademark Events
| Event Date | Event Description |
| 2012-07-26 | NEW APPLICATION ENTERED IN TRAM |
| 2012-07-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-10-01 | ASSIGNED TO EXAMINER |
| 2012-10-04 | EXAMINERS AMENDMENT -WRITTEN |
| 2012-10-04 | EXAMINERS AMENDMENT E-MAILED |
| 2012-10-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2012-10-04 | EXAMINER'S AMENDMENT ENTERED |
| 2012-10-04 | SUSPENSION LETTER WRITTEN |
| 2012-10-04 | LETTER OF SUSPENSION E-MAILED |
| 2012-10-04 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2013-04-04 | ASSIGNED TO LIE |
| 2013-04-04 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2013-10-08 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2014-04-08 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2014-04-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-04-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-04-20 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2014-07-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2014-07-22 | PUBLISHED FOR OPPOSITION |
| 2014-07-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2014-09-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-09-18 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2014-09-17 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2014-09-17 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2014-10-06 | TEAS EXTENSION RECEIVED |
| 2014-10-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-10-06 | EXTENSION 1 FILED |
| 2014-10-24 | EXTENSION 1 GRANTED |
| 2014-10-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-07-21 | TEAS EXTENSION RECEIVED |
| 2015-07-21 | EXTENSION 2 FILED |
| 2015-07-24 | EXTENSION 2 GRANTED |
| 2015-07-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-12-21 | TEAS EXTENSION RECEIVED |
| 2015-12-21 | EXTENSION 3 FILED |
| 2016-01-07 | EXTENSION 3 GRANTED |
| 2016-01-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-10-17 | ABANDONMENT - NO USE STATEMENT FILED |
| 2016-10-17 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| 2016-11-04 | UNDELIVERABLE MAIL - NO ACTION TAKEN |
