GARDE D'OR - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 85682901
Serial Number
85682901
Word Mark
GARDE D'OR
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2014-06-09
Filing Date
2012-07-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
110111, 260317, 260321 - Mixers, beaters, whisks (non-electric). Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded.
Published for Opposition Date
2013-03-12
Attorney Name
Lisa W. Rosaya
Law Office Assigned Location Code
L60
Employee Name
FROMM, MARTHA L
Statements
Indication of Colors claimed
The color(s) yellow, purple, black and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of an oval design with the stylized wording "Garde d'Or" in white and black appearing on top of a yellow whisk all with a purple background and yellow highlights.
Goods and Services
Edible oils and fats; meat and vegetable extracts; soups and ingredients for soups, namely, preparations for making soups, soup concentrates, soup mixes, soup pastes, soup stock
Goods and Services
Sauce; ingredients for sauce, namely, mixes for making sauces, spice blends; mayonnaise; salad dressings
Translation of Words in Mark
The English translation of "GARDE D'OR" in the mark is "GOLDEN WHISK".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-07-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-07-27
Primary Code
030
Correspondences
Name
LISA W. ROSAYA
Address
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Trademark Events
Event DateEvent Description
2012-07-24NEW APPLICATION ENTERED IN TRAM
2012-07-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-07-28NOTICE OF DESIGN SEARCH CODE MAILED
2012-10-11ASSIGNED TO EXAMINER
2012-10-16NON-FINAL ACTION WRITTEN
2012-10-16NON-FINAL ACTION E-MAILED
2012-10-16NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-01-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-01-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-01-03TEAS/EMAIL CORRESPONDENCE ENTERED
2013-01-23APPROVED FOR PUB - PRINCIPAL REGISTER
2013-02-05ASSIGNED TO LIE
2013-02-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-02-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-03-12PUBLISHED FOR OPPOSITION
2013-03-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-05-07NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-11-06TEAS EXTENSION RECEIVED
2013-11-06EXTENSION 1 FILED
2013-11-06EXTENSION 1 GRANTED
2013-11-08NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-06-09ABANDONMENT - NO USE STATEMENT FILED
2014-06-09ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
2014-06-25UNDELIVERABLE MAIL - CORRESP. REMAILED