MOO SHINE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85677224
Serial Number
85677224
Registration Number
4298061
Word Mark
MOO SHINE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-04-06
Filing Date
2012-07-14
Registration Number
4298061
Registration Date
2013-03-05
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2012-12-18
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
COLLIER, DAVID E
Statements
Goods and Services
Cheese
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-07-21
Primary Code
029
First Use Anywhere Date
2012-06-01
First Use In Commerce Date
2012-06-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Laura H. Pulliam
Address
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Trademark Events
Event DateEvent Description
2012-07-18NEW APPLICATION ENTERED IN TRAM
2012-07-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-11-07ASSIGNED TO EXAMINER
2012-11-07APPROVED FOR PUB - PRINCIPAL REGISTER
2012-11-28NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-12-18PUBLISHED FOR OPPOSITION
2012-12-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-03-05REGISTERED-PRINCIPAL REGISTER
2018-03-05COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-02-26TEAS SECTION 8 & 15 RECEIVED
2019-04-01CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-04-06REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-04-06NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED