SHUFFLIN' CAFE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85675016
Word Mark
SHUFFLIN' CAFE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-03-28
Filing Date
2012-07-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-01-01
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MCDOWELL, MATTHEW J
Statements
Disclaimer with Predetermined Text
"CAFE"
Goods and Services
soups; salads, namely, garden salads, fruit salads, vegetable salads, poultry salads, meat salads; chicken salad
Goods and Services
coffee; tea; coffee-based beverages; tea-based beverages; sandwiches; burger sandwiches; hot dog sandwiches; donuts; bakery goods; ice cream and frozen confections
Goods and Services
alcoholic coffee-based beverages; wine and spirits
Goods and Services
retail store services featuring a variety of food and beverage items and other convenience store items; retail store services featuring alcoholic coffee-based beverages; beer, wine, and spirits; retail store services featuring coffee supplies, namely, creamer, sugar, sugar substitutes, cups, napkins, and stirrers
Goods and Services
coffee bar services; coffee supply services for offices; restaurant services; bar services; café services; catering services; coffee shops
Pseudo Mark
SHUFFLING CAFE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-07-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-07-19
Primary Code
030
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2012-07-19
Primary Code
033
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2012-07-19
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2012-07-19
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
JENNIFER L. KOVALCIK
Address
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Trademark Events
| Event Date | Event Description |
| 2012-07-16 | NEW APPLICATION ENTERED IN TRAM |
| 2012-07-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-07-20 | NOTICE OF PSEUDO MARK MAILED |
| 2012-11-02 | ASSIGNED TO EXAMINER |
| 2012-11-03 | NON-FINAL ACTION WRITTEN |
| 2012-11-03 | NON-FINAL ACTION E-MAILED |
| 2012-11-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-11-06 | EXAMINERS AMENDMENT -WRITTEN |
| 2012-11-06 | EXAMINERS AMENDMENT E-MAILED |
| 2012-11-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2012-11-06 | EXAMINER'S AMENDMENT ENTERED |
| 2012-11-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-11-26 | ASSIGNED TO LIE |
| 2012-11-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-12-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-01-01 | PUBLISHED FOR OPPOSITION |
| 2013-01-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2013-02-26 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2013-07-25 | TEAS EXTENSION RECEIVED |
| 2013-07-25 | EXTENSION 1 FILED |
| 2013-07-25 | EXTENSION 1 GRANTED |
| 2013-07-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2014-02-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2014-02-17 | TEAS EXTENSION RECEIVED |
| 2014-03-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2014-02-17 | EXTENSION 2 FILED |
| 2014-03-04 | EXTENSION 2 GRANTED |
| 2014-03-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2014-08-19 | TEAS EXTENSION RECEIVED |
| 2014-08-19 | EXTENSION 3 FILED |
| 2014-08-27 | EXTENSION 3 GRANTED |
| 2014-08-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2014-10-06 | ASSIGNED TO EXAMINER |
| 2015-02-17 | TEAS EXTENSION RECEIVED |
| 2015-02-17 | EXTENSION 4 FILED |
| 2015-02-25 | EXTENSION 4 GRANTED |
| 2015-02-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2015-08-19 | TEAS EXTENSION RECEIVED |
| 2015-08-19 | EXTENSION 5 FILED |
| 2015-08-25 | EXTENSION 5 GRANTED |
| 2015-08-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
