GLUTEN AWARE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 85665152
Serial Number
85665152
Word Mark
GLUTEN AWARE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2013-04-29
Filing Date
2012-06-29
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
TOOLEY, DAVID E
Statements
Goods and Services
Ready to eat food bars and snack foods made with whole grains; ready to eat, cereal derived food bars; granola based snack bars; oatmeal; whole grain breads, whole grain pastas, whole grain breakfast cereals, breakfast cereals, processed cereals, whole grain muffin mixes, and whole grain pancake mixes; chocolate, chocolates, chocolate powder, cocoa powder, candy, chewing gum, flavored gelatin, sweetened flavored gelatin desserts, puddings, cheesecake, sugar substitutes, salad dressings, salsa, sauces, seasonings, spices, mayonnaise; desserts, namely, cookies, caramel corn, pies, cakes, cheesecakes, brownies, marshmallow topping, chocolate topping, chocolate syrup, flavoring syrup, topping syrup and bakery desserts; frozen confections, marshmallow topping, chocolate topping, chocolate syrup, flavoring syrup, topping syrup, cookies, crackers, popped popcorn, caramel popcorn, rice cakes, pretzels, cheese flavored puffed corn snacks; cheese flavored snacks, namely, cheese curls; snack mix consisting primarily of crackers, pretzels, and/or popped corn; pizza, sandwiches; nutritional candy bars; ice cream; ice milk; frozen yogurt; ice cream desserts; ice cream sandwiches; frozen confections, namely, frozen pops, ices and freezer bars; frozen juice bars; fruit ices; fruit ice bars; chocolate covered sunflower seeds and chocolate covered nuts
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-07-12
Primary Code
030
Correspondences
Name
MARY SOTIS
Address
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Trademark Events
Event DateEvent Description
2012-07-12NEW APPLICATION ENTERED IN TRAM
2012-07-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-09-19ASSIGNED TO EXAMINER
2012-10-01PRIORITY ACTION WRITTEN
2012-10-01PRIORITY ACTION E-MAILED
2012-10-01NOTIFICATION OF PRIORITY ACTION E-MAILED
2013-04-29ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2013-04-30ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND