GET FRESH BAKEHOUSE GLUTEN FREE GF - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85649543
Registration Number
4285753
Word Mark
GET FRESH BAKEHOUSE GLUTEN FREE GF
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-09-14
Filing Date
2012-06-12
Registration Number
4285753
Registration Date
2013-02-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121, 260328, 261709 - Circles that are totally or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2012-11-20
Law Office Assigned Location Code
M70
Employee Name
BUCHANAN WILL, NORA
Statements
Indication of Colors claimed
The color(s) yellow, white, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GF" AND "BAKEHOUSE" AND "GLUTEN FREE"
Description of Mark
The mark consists of a stylized oval with yellow as the background. The color white appears in the letters "GF". The color black appears in the perimeter of the oval, in the words "GET FRESH" "BAKEHOUSE" and "GLUTEN FREE" and in the circular background for the letters "GF". A black curvy line with a loop appears before and after the word "BAKEHOUSE".
Goods and Services
Gluten Free bakery goods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-06-20
Primary Code
030
First Use Anywhere Date
2011-04-05
First Use In Commerce Date
2011-07-13
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
GET FRESH BAKEHOUSE, LLC
Address
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Trademark Events
Event Date | Event Description |
2012-06-15 | NEW APPLICATION ENTERED IN TRAM |
2012-06-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-06-21 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-07-03 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2012-07-03 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
2012-09-26 | ASSIGNED TO EXAMINER |
2012-09-26 | EXAMINERS AMENDMENT -WRITTEN |
2012-09-26 | EXAMINERS AMENDMENT E-MAILED |
2012-09-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-09-26 | EXAMINER'S AMENDMENT ENTERED |
2012-09-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-10-11 | ASSIGNED TO LIE |
2012-10-11 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2012-10-11 | EXAMINERS AMENDMENT -WRITTEN |
2012-10-11 | EXAMINERS AMENDMENT E-MAILED |
2012-10-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-10-11 | EXAMINER'S AMENDMENT ENTERED |
2012-10-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-10-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-10-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-11-20 | PUBLISHED FOR OPPOSITION |
2012-11-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-02-05 | REGISTERED-PRINCIPAL REGISTER |
2018-02-05 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2019-08-05 | TEAS SECTION 8 & 15 RECEIVED |
2019-08-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-09-13 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-09-14 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2019-09-14 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2022-02-05 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |