CORINNE'S WAFFLE CHIPS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85643975
Registration Number
4485846
Word Mark
CORINNE'S WAFFLE CHIPS
Status
710 - Cancelled - Section 8
Status Date
2020-09-25
Filing Date
2012-06-05
Registration Number
4485846
Registration Date
2014-02-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261113, 261116, 261121, 261128, 261701, 261705, 261706 - Two rectangles. Rectangles touching or intersecting. Rectangles that are completely or partially shaded. Miscellaneous designs with overall rectangular shape. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2013-05-07
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
SOMERVILLE, ARETHA CHA
Statements
Indication of Colors claimed
The color(s) black, white and grey is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"WAFFLE CHIPS"
Description of Mark
The mark consists of black misshapen geometric rectangle, with white partial inner-border at upper left corner, containing the term "Corinne's" in white stylized, cursive writing, directly below of which is the term "WAFFLE CHIPS" in white stylized, non-cursive writing, directly below of which are two white horizontal bands divided by design of intersecting white lines, directly below of which is a grey misshapen geometric rectangle.
Goods and Services
Food, namely, flour-based and grain-based snack food and bakery goods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-09-25
Primary Code
030
First Use Anywhere Date
2013-07-02
First Use In Commerce Date
2013-11-01
Correspondences
Name
LEON C. ALEXANDER, ESQ.
Address
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Trademark Events
Event Date | Event Description |
2012-06-08 | NEW APPLICATION ENTERED IN TRAM |
2012-06-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-06-16 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-09-20 | ASSIGNED TO EXAMINER |
2012-09-25 | NON-FINAL ACTION WRITTEN |
2012-09-25 | NON-FINAL ACTION E-MAILED |
2012-09-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2013-03-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-03-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-03-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-03-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-03-30 | ASSIGNED TO LIE |
2013-04-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-04-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-05-07 | PUBLISHED FOR OPPOSITION |
2013-05-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-07-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-11-08 | TEAS STATEMENT OF USE RECEIVED |
2013-12-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-11-08 | USE AMENDMENT FILED |
2013-12-10 | STATEMENT OF USE PROCESSING COMPLETE |
2014-01-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2014-01-10 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2014-01-11 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2014-02-18 | REGISTERED-PRINCIPAL REGISTER |
2019-02-18 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2020-09-25 | CANCELLED SEC. 8 (6-YR) |