HARMONY. ORGANIC TEA - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 85619018
Serial Number
85619018
Registration Number
4308007
Word Mark
HARMONY. ORGANIC TEA
Status
701 - Section 8-Accepted
Status Date
2018-04-03
Filing Date
2012-05-07
Registration Number
4308007
Registration Date
2013-03-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
241718, 270305 - Yin-Yang symbol. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2013-01-08
Law Office Assigned Location Code
M10
Employee Name
MANOR, THOMAS M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORGANIC TEA"
Description of Mark
The mark consists of the literal element "harmony." appearing overtop of the literal element "organic tea", wherein the "o" is a Tai Chi symbol.
Goods and Services
coffee, tea, cocoa, sugar, rice, tapioca, sago all made in whole or in part of organic ingredients; artificial coffee, flour and preparations made from cereals, namely, cereal-based snack foods, high-protein cereal bars, processed cereals, bread, pastry and confectionery, namely, chocolate for confectionery and bread, cocoa-based ingredient in confectionery products, confectionery chips for baking, confectionery made of sugar, frozen confectionery, peanut butter confectionery chips, made in whole or in part of organic ingredients; ices, namely, edible fruit ices, fruit ices, ice cubes, ice creams, ice cream cakes, ice milk bars, Italian ices, shaved ice confections all made in whole or in part of organic ingredients; honey, treacle, yeast all made in whole or in part of organic ingredients; baking-powder, salt, mustard made in whole or in part of organic ingredients; vinegar, sauces (condiments), spices made in whole or in part of organic ingredients; ice
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-05-14
Primary Code
030
First Use Anywhere Date
2012-04-19
First Use In Commerce Date
2012-05-07
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Global Intellectual Property Company Lim
Address
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Trademark Events
Event DateEvent Description
2012-05-10NEW APPLICATION ENTERED IN TRAM
2012-05-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-05-15NOTICE OF DESIGN SEARCH CODE MAILED
2012-08-27ASSIGNED TO EXAMINER
2012-08-31NON-FINAL ACTION WRITTEN
2012-08-31NON-FINAL ACTION E-MAILED
2012-08-31NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-11-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-11-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-11-06TEAS/EMAIL CORRESPONDENCE ENTERED
2012-11-09FINAL REFUSAL WRITTEN
2012-11-09FINAL REFUSAL E-MAILED
2012-11-09NOTIFICATION OF FINAL REFUSAL EMAILED
2012-11-15TEAS REQUEST FOR RECONSIDERATION RECEIVED
2012-11-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-11-15TEAS/EMAIL CORRESPONDENCE ENTERED
2012-11-16APPROVED FOR PUB - PRINCIPAL REGISTER
2012-12-03ASSIGNED TO LIE
2012-12-03LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-12-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-01-08PUBLISHED FOR OPPOSITION
2013-01-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-03-26REGISTERED-PRINCIPAL REGISTER
2018-03-26COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-03-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-03-28TEAS SECTION 8 RECEIVED
2018-04-03CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-04-03REGISTERED - SEC. 8 (6-YR) ACCEPTED
2018-04-03NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED