HARMONY. ORGANIC TEA - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
85619018
Registration Number
4308007
Word Mark
HARMONY. ORGANIC TEA
Status
701 - Section 8-Accepted
Status Date
2018-04-03
Filing Date
2012-05-07
Registration Number
4308007
Registration Date
2013-03-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
241718, 270305 - Yin-Yang symbol. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2013-01-08
Law Office Assigned Location Code
M10
Employee Name
MANOR, THOMAS M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORGANIC TEA"
Description of Mark
The mark consists of the literal element "harmony." appearing overtop of the literal element "organic tea", wherein the "o" is a Tai Chi symbol.
Goods and Services
coffee, tea, cocoa, sugar, rice, tapioca, sago all made in whole or in part of organic ingredients; artificial coffee, flour and preparations made from cereals, namely, cereal-based snack foods, high-protein cereal bars, processed cereals, bread, pastry and confectionery, namely, chocolate for confectionery and bread, cocoa-based ingredient in confectionery products, confectionery chips for baking, confectionery made of sugar, frozen confectionery, peanut butter confectionery chips, made in whole or in part of organic ingredients; ices, namely, edible fruit ices, fruit ices, ice cubes, ice creams, ice cream cakes, ice milk bars, Italian ices, shaved ice confections all made in whole or in part of organic ingredients; honey, treacle, yeast all made in whole or in part of organic ingredients; baking-powder, salt, mustard made in whole or in part of organic ingredients; vinegar, sauces (condiments), spices made in whole or in part of organic ingredients; ice
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-05-14
Primary Code
030
First Use Anywhere Date
2012-04-19
First Use In Commerce Date
2012-05-07
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Global Intellectual Property Company Lim
Address
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Trademark Events
Event Date | Event Description |
2012-05-10 | NEW APPLICATION ENTERED IN TRAM |
2012-05-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-05-15 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-08-27 | ASSIGNED TO EXAMINER |
2012-08-31 | NON-FINAL ACTION WRITTEN |
2012-08-31 | NON-FINAL ACTION E-MAILED |
2012-08-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-11-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-11-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-11-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-11-09 | FINAL REFUSAL WRITTEN |
2012-11-09 | FINAL REFUSAL E-MAILED |
2012-11-09 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2012-11-15 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2012-11-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-11-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-11-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-12-03 | ASSIGNED TO LIE |
2012-12-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-12-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-01-08 | PUBLISHED FOR OPPOSITION |
2013-01-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-03-26 | REGISTERED-PRINCIPAL REGISTER |
2018-03-26 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-03-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-03-28 | TEAS SECTION 8 RECEIVED |
2018-04-03 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-04-03 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2018-04-03 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |