GET YOUR GOOD GOING - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85617510
Registration Number
4351428
Word Mark
GET YOUR GOOD GOING
Status
710 - Cancelled - Section 8
Status Date
2020-01-17
Filing Date
2012-05-04
Registration Number
4351428
Registration Date
2013-06-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-10-16
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
CHARLON, BARNEY LAWREN
Statements
Goods and Services
Processed nuts; processed almonds; shelled almonds; nut-based food beverages; non-dairy, nut-based food beverages; snack nuts, namely, roasted nuts and seasoned nuts; processed nut snack mixes; nut snack mixes consisting primarily of processed nuts
Goods and Services
Wafers with almonds or other nuts as an ingredient; grain-based chips with almonds as an ingredient; almond paste; almond candies, candy-coated almonds; candy-coated nuts; chocolate-coated nuts; cinnamon-coated nuts; nut pastes
Goods and Services
Unprocessed nuts; unprocessed almonds; unshelled almonds
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-01-17
Primary Code
029
First Use Anywhere Date
2013-01-07
First Use In Commerce Date
2013-01-07
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-01-17
Primary Code
030
First Use Anywhere Date
2013-01-07
First Use In Commerce Date
2013-01-07
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-01-17
Primary Code
031
First Use Anywhere Date
2013-01-07
First Use In Commerce Date
2013-01-07
Correspondences
Name
SUSAN G. O'NEILL
Address
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Trademark Events
| Event Date | Event Description |
| 2012-05-08 | NEW APPLICATION ENTERED IN TRAM |
| 2012-05-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-08-24 | ASSIGNED TO EXAMINER |
| 2012-08-24 | EXAMINERS AMENDMENT -WRITTEN |
| 2012-08-24 | EXAMINERS AMENDMENT E-MAILED |
| 2012-08-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2012-08-24 | EXAMINER'S AMENDMENT ENTERED |
| 2012-08-25 | EXAMINER'S AMENDMENT ENTERED |
| 2012-08-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-09-06 | ASSIGNED TO LIE |
| 2012-09-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-09-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-10-16 | PUBLISHED FOR OPPOSITION |
| 2012-10-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-12-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2013-04-02 | TEAS STATEMENT OF USE RECEIVED |
| 2013-04-29 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2013-04-02 | USE AMENDMENT FILED |
| 2013-04-29 | STATEMENT OF USE PROCESSING COMPLETE |
| 2013-05-05 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2013-05-06 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2013-05-07 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2013-06-11 | REGISTERED-PRINCIPAL REGISTER |
| 2014-03-13 | NOTICE OF SUIT |
| 2018-06-11 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-01-17 | CANCELLED SEC. 8 (6-YR) |
