THE ART OF HERBAL SCIENCE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85613186
Serial Number
85613186
Registration Number
4617944
Word Mark
THE ART OF HERBAL SCIENCE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-12-19
Filing Date
2012-05-01
Registration Number
4617944
Registration Date
2014-10-07
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2013-11-26
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
LE, KHANH M
Statements
Goods and Services
Herbal nutritional supplements; dietary, nutritional, vitamin, mineral, natural herbal and antioxidant supplements; plant extract nutritional supplements; and plant-based food supplements not for medical use
Goods and Services
Dried and processed fruits and vegetables
Goods and Services
Herbal food capsule or powder; herbal food concentrates; processed herbs
Goods and Services
Preparations for making beverages, namely, herbal beverage juices; herbally-based concentrates for use in making herbal beverage juices; concentrated mixtures of fruit, herbal and vegetable juices and extracts
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2012-05-07
Primary Code
005
First Use Anywhere Date
2012-08-15
First Use In Commerce Date
2012-08-15
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-05-07
Primary Code
029
First Use Anywhere Date
2012-08-15
First Use In Commerce Date
2012-08-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2013-02-28
Primary Code
030
First Use Anywhere Date
2012-08-15
First Use In Commerce Date
2012-08-15
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2012-05-07
Primary Code
032
First Use Anywhere Date
2013-09-01
First Use In Commerce Date
2013-09-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Sophia Murfee
Address
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Trademark Events
Event DateEvent Description
2012-05-04NEW APPLICATION ENTERED IN TRAM
2012-05-07NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-08-09ASSIGNED TO EXAMINER
2012-08-16NON-FINAL ACTION WRITTEN
2012-08-16NON-FINAL ACTION MAILED
2013-02-22PAPER RECEIVED
2013-02-25ASSIGNED TO LIE
2013-02-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-02-28AMENDMENT FROM APPLICANT ENTERED
2013-03-22PRIORITY ACTION WRITTEN
2013-03-25PRIORITY ACTION MAILED
2013-09-27PAPER RECEIVED
2013-10-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-10-01AMENDMENT FROM APPLICANT ENTERED
2013-10-18APPROVED FOR PUB - PRINCIPAL REGISTER
2013-10-21LAW OFFICE PUBLICATION REVIEW COMPLETED
2013-11-06NOTICE OF PUBLICATION
2013-11-26PUBLISHED FOR OPPOSITION
2014-01-21NOA MAILED - SOU REQUIRED FROM APPLICANT
2014-07-15TEAS STATEMENT OF USE RECEIVED
2014-08-04CASE ASSIGNED TO INTENT TO USE PARALEGAL
2014-07-15USE AMENDMENT FILED
2014-08-12STATEMENT OF USE PROCESSING COMPLETE
2014-08-29ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2014-08-30NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED
2014-10-07REGISTERED-PRINCIPAL REGISTER
2019-05-07TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-05-07ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-10-07COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-09-30TEAS SECTION 8 & 15 RECEIVED
2020-12-19CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-12-19REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2020-12-19NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED