NECTAR & VINE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85603771
Word Mark
NECTAR & VINE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2017-02-06
Filing Date
2012-04-20
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2013-05-07
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
HOFFMAN, DAVID AARON
Statements
Disclaimer with Predetermined Text
"NECTAR"
Goods and Services
Fruit, vegetable, and herbal juice-based cleansing solutions for medicinal use to improve overall health and vitality
Goods and Services
Soups, fruit salads, vegetable salads; roasted, processed and seasoned nuts
Goods and Services
Cereal-based snack foods; sandwiches; ready-to-eat cereals; crackers
Goods and Services
Raw nuts, fresh nuts
Goods and Services
Juices, namely, vegetable juices and fruit juices
Goods and Services
Retail store services in the field of juices, food and clothing
Goods and Services
Juice bar services
Pseudo Mark
NECTAR AND VINE
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2012-04-27
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-04-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-04-27
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2012-04-27
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2012-04-27
Primary Code
032
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2012-04-27
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2012-04-27
Primary Code
043
Correspondences
Name
TIMOTHY J. KELLY
Address
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Trademark Events
Event Date | Event Description |
2012-04-24 | NEW APPLICATION ENTERED IN TRAM |
2012-04-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-04-28 | NOTICE OF PSEUDO MARK MAILED |
2012-08-07 | ASSIGNED TO EXAMINER |
2012-08-13 | NON-FINAL ACTION WRITTEN |
2012-08-13 | NON-FINAL ACTION MAILED |
2013-02-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2013-02-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-02-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-02-19 | EXAMINERS AMENDMENT -WRITTEN |
2013-02-19 | EXAMINER'S AMENDMENT ENTERED |
2013-02-19 | EXAMINERS AMENDMENT MAILED |
2013-03-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-03-27 | ASSIGNED TO LIE |
2013-04-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-04-17 | NOTICE OF PUBLICATION |
2013-05-07 | PUBLISHED FOR OPPOSITION |
2013-06-03 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2013-11-19 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2013-12-31 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2014-06-05 | TEAS EXTENSION RECEIVED |
2014-06-05 | EXTENSION 1 FILED |
2014-06-05 | EXTENSION 1 GRANTED |
2014-06-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2014-11-18 | TEAS EXTENSION RECEIVED |
2014-12-01 | ASSIGNED TO EXAMINER |
2015-01-12 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2014-11-18 | EXTENSION 2 FILED |
2015-01-12 | EXTENSION 2 GRANTED |
2015-01-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2015-05-20 | TEAS EXTENSION RECEIVED |
2015-05-20 | EXTENSION 3 FILED |
2015-06-11 | EXTENSION 3 GRANTED |
2015-06-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2015-11-19 | TEAS EXTENSION RECEIVED |
2015-11-19 | EXTENSION 4 FILED |
2015-12-21 | EXTENSION 4 GRANTED |
2015-12-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2016-06-28 | TEAS EXTENSION RECEIVED |
2016-06-28 | EXTENSION 5 FILED |
2016-07-16 | EXTENSION 5 GRANTED |
2016-07-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED |
2017-02-06 | ABANDONMENT - NO USE STATEMENT FILED |
2017-02-06 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |