CAFFÈ BORBONE - Trademark Details
Status: 704 - Partial Section 8 Accepted
Serial Number
85595590
Registration Number
4356426
Word Mark
CAFFÈ BORBONE
Status
704 - Partial Section 8 Accepted
Status Date
2019-07-01
Filing Date
2012-04-12
Registration Number
4356426
Registration Date
2013-06-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050703, 241102, 260102, 260302 - Coffee and cocoa beans. Crowns open at the top. Plain single line circles. Plain single line ovals.
Published for Opposition Date
2013-04-09
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
KOZAK, EVIN L
Statements
Indication of Colors claimed
The color(s) blue and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"'CAFFÈ BORBONE'"
Description of Mark
The mark consists of a blue ellipse orientated vertically, inside of which is a white and blue shaded coffee bean; on the upper part of the coffee bean is a blue crown with three points slightly inclined to the right; the center of the coffee bean is white; the wording "CAFFÈ BORBONE" is written in blue capital letters around the sides of the coffee bean and along the bottom of the ellipse. The white background is used to show placement, and is not claimed as a feature of the mark.
Goods and Services
[ automatic vending machines ]
Goods and Services
coffee, beverages based on coffee, artificial coffee, coffee substitutes, coffee beans, coffee in ground form, coffee capsules containing coffee for brewing
Goods and Services
restaurant, bar, coffee bar, coffee shop services
Translation of Words in Mark
The English translation of "CAFFÈ BORBONE" in the mark is "BOURBON COFFEE".
Classification Information
International Class
007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs. - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements (other than hand-operated); incubators for eggs.
US Class Codes
013, 019, 021, 023, 031, 034, 035
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2019-07-01
Primary Code
007
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-04-19
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2012-04-19
Primary Code
043
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (SOCIETÀ A RESPONSABILITÀ LIMITATA).
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (SOCIETÀ A RESPONSABILITÀ LIMITATA).
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (società a responsabilità limitata (srl)).
Address
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Correspondences
Name
Carl Oppedahl
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
0000-00-00 | EM | False | |
EM | False |
Trademark Events
Event Date | Event Description |
2012-04-17 | NEW APPLICATION ENTERED IN TRAM |
2012-04-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-04-20 | NOTICE OF DESIGN SEARCH CODE MAILED |
2012-07-27 | ASSIGNED TO EXAMINER |
2012-08-03 | NON-FINAL ACTION WRITTEN |
2012-08-03 | NON-FINAL ACTION E-MAILED |
2012-08-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-10-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-11-07 | ASSIGNED TO LIE |
2012-11-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-11-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-11-29 | FINAL REFUSAL WRITTEN |
2012-11-29 | FINAL REFUSAL E-MAILED |
2012-11-29 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2013-01-28 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-02-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-02-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-02-11 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2013-02-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2013-02-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2013-02-15 | EXAMINERS AMENDMENT -WRITTEN |
2013-02-15 | EXAMINERS AMENDMENT E-MAILED |
2013-02-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2013-02-15 | EXAMINER'S AMENDMENT ENTERED |
2013-02-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2013-03-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2013-03-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2013-04-09 | PUBLISHED FOR OPPOSITION |
2013-04-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2013-04-10 | NOTICE OF PUBLICATION |
2013-06-25 | REGISTERED-PRINCIPAL REGISTER |
2017-02-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-06-25 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-12-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-04-03 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2019-06-21 | TEAS SECTION 8 RECEIVED |
2019-07-01 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-07-01 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
2019-07-01 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |