MAC SHACK PASTA · INGREDIENTS · SAUCES YES CHEF! - Trademark Details
Status: 713 - Cancelled - Section 18
Serial Number
85576123
Registration Number
4725992
Word Mark
MAC SHACK PASTA · INGREDIENTS · SAUCES YES CHEF!
Status
713 - Cancelled - Section 18
Status Date
2018-08-02
Filing Date
2012-03-21
Registration Number
4725992
Registration Date
2015-04-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021114, 081301, 260117, 260121, 261121 - Hands and fingers forming the following: handshake, finger pointing, fingers walking, OK sign, and thumbs up or thumbs down. Macaroni, other pasta. Two concentric circles. Circles that are totally or partially shaded. Rectangles that are completely or partially shaded.
Published for Opposition Date
2015-02-10
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
SAITO, KIM TSUKIYO
Statements
Indication of Colors claimed
The color(s) YELLOW, RED, BROWN, BLACK and WHITE are claimed as a feature of the mark is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PASTA INGREDIENTS SAUCES MAC"
Description of Mark
The mark consists of the following: a large circle with a rectangle across the center. The circle has a brown outline, a white band, a brown band inside the white band that contains the wording "PASTA - INGREDIENTS - SAUCES" in white at the top and the word "YES", the design of a hand making a "V" sign, the wording "CHEF!" in white at the bottom. The center circle is yellow. The rectangle across the circle is brown ringed by a white band and then a brown outline. The design of a yellow piece of macaroni and red pasta sauce is centered on the rectangle. The wording "MAC SHACK" is white and outlined in black and is in the brown rectangle.
Goods and Services
Restaurant services
Pseudo Mark
MACARONI SHACK PASTA INGREDIENTS SAUCES YES CHEF
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
3 - Sec. 18 - Entire Registration
Class Status Date
2018-08-02
Primary Code
043
First Use Anywhere Date
2010-02-02
First Use In Commerce Date
2010-04-02
Correspondences
Name
MACSHACK LLC
Address
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Trademark Events
| Event Date | Event Description |
| 2012-03-24 | NEW APPLICATION ENTERED IN TRAM |
| 2012-03-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-03-30 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2012-06-24 | ASSIGNED TO EXAMINER |
| 2012-07-10 | NON-FINAL ACTION WRITTEN |
| 2012-07-10 | NON-FINAL ACTION E-MAILED |
| 2012-07-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-12-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-12-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-12-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-12-18 | SUSPENSION LETTER WRITTEN |
| 2012-12-18 | LETTER OF SUSPENSION E-MAILED |
| 2012-12-18 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2013-06-18 | ASSIGNED TO LIE |
| 2013-06-18 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2013-12-11 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2013-12-18 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2014-06-18 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2014-12-19 | APPLICANT AMENDMENT REQUIRES LAW OFFICE ENTRY |
| 2014-12-24 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2014-12-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-01-02 | ASSIGNED TO LIE |
| 2015-01-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-01-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-02-10 | PUBLISHED FOR OPPOSITION |
| 2015-02-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-04-28 | REGISTERED-PRINCIPAL REGISTER |
| 2015-05-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-05-18 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-03-06 | CANCELLATION INSTITUTED NO. 999999 |
| 2018-07-21 | CANCELLATION GRANTED NO. 999999 |
| 2018-08-02 | CANCELLATION TERMINATED NO. 999999 |
| 2018-08-02 | CANCELLED SECTION 18-TOTAL |
