LAO DONG - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85573997
Serial Number
85573997
Registration Number
4369569
Word Mark
LAO DONG
Status
710 - Cancelled - Section 8
Status Date
2020-02-21
Filing Date
2012-03-20
Registration Number
4369569
Registration Date
2013-07-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2012-09-25
Law Office Assigned Location Code
L50
Employee Name
HUSSAIN, TASNEEM
Statements
Indication of Colors claimed
The color(s) red is/are claimed as a feature of the mark.
Description of Mark
The mark consists of "Lao Dong" in red Chinese characters in stylized form above the red English words "Lao Dong" in standard form.
Goods and Services
Noodle-based prepared meals consisting of meat, vegetables and broth; Chinese noodles; Chinese rice noodles (uncooked); instant Chinese noodles; rice porridge; cooked rice; packaged meal mixes consisting primarily of cooked rice; grain-based snack foods; Chinese stuffed dumplings (gyoza, cooked); stuffed thin dumplings served with soup; pastries, namely, meat-based pasties; steamed buns stuffed with minced meat; tea-based beverages; coffee-based beverages; ice desserts consisting primarily of ice and fruit; condiment, namely, chili sauce, pepper sauce, curry sauce, pasta sauce, soy sauce and tomato sauce; butter biscuits
Transliteration Statement
The non-Latin characters in the mark transliterate to "Lao Dong" and this means "the old chairman" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2020-02-21
Primary Code
030
First Use Anywhere Date
2009-04-21
First Use In Commerce Date
2012-06-20
Correspondences
Name
MR. BELL Y.H. CHEN
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2012-03-23NEW APPLICATION ENTERED IN TRAM
2012-03-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-03-28NOTICE OF DESIGN SEARCH CODE MAILED
2012-06-26ASSIGNED TO EXAMINER
2012-06-27NON-FINAL ACTION WRITTEN
2012-06-27NON-FINAL ACTION E-MAILED
2012-06-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-08-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-08-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-08-09TEAS/EMAIL CORRESPONDENCE ENTERED
2012-08-15EXAMINERS AMENDMENT -WRITTEN
2012-08-15EXAMINERS AMENDMENT E-MAILED
2012-08-15NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2012-08-15ASSIGNED TO LIE
2012-08-16EXAMINER'S AMENDMENT ENTERED
2012-08-16APPROVED FOR PUB - PRINCIPAL REGISTER
2012-08-21LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-09-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-09-25PUBLISHED FOR OPPOSITION
2012-09-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-11-20NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-04-30TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-04-30TEAS STATEMENT OF USE RECEIVED
2013-05-24CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-04-30USE AMENDMENT FILED
2013-05-29STATEMENT OF USE PROCESSING COMPLETE
2013-06-07ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2013-06-12LAW OFFICE REGISTRATION REVIEW COMPLETED
2013-06-13NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2013-07-16REGISTERED-PRINCIPAL REGISTER
2018-07-16COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-02-21CANCELLED SEC. 8 (6-YR)