YES!CHIPS! - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85550096
Serial Number
85550096
Registration Number
4471446
Word Mark
YES!CHIPS!
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-03-12
Filing Date
2012-02-22
Registration Number
4471446
Registration Date
2014-01-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260321, 260328, 280103, 280104 - Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Korean Hangul.
Published for Opposition Date
2012-08-28
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
VANSTON, KATHLEEN MARY
Statements
Amendment to a Registration/Renewal Certificate
In the statement, line 10, "both appearing in within an irregular-shaped shaded field" is deleted. The drawing is amended to appear as follows: PUBLISH NEW CUT
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "YES!CHIPS!" in English and Korean.
Goods and Services
Potato chips; Shrimp chips [ ; Soy chips; Vegetable chips ]
Goods and Services
Corn chips [ ; Pita chips ]
Transliteration Statement
The non-Latin characters in the mark transliterate to "YESCHIPS" and this means "YESCHIPS" in English.
Translation of Words in Mark
The English translation of the Korean wording in the mark is "YES!CHIPS!".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-29
Primary Code
029
First Use Anywhere Date
2011-05-04
First Use In Commerce Date
2011-05-04
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-29
Primary Code
030
First Use Anywhere Date
2011-05-04
First Use In Commerce Date
2011-05-04
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
HOWARD NATTER
Address
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Trademark Events
Event DateEvent Description
2012-02-25NEW APPLICATION ENTERED IN TRAM
2012-02-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-03-01NOTICE OF DESIGN SEARCH CODE MAILED
2012-03-13ASSIGNED TO EXAMINER
2012-03-16NON-FINAL ACTION WRITTEN
2012-03-16NON-FINAL ACTION E-MAILED
2012-03-16NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-06-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-06-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-06-09TEAS/EMAIL CORRESPONDENCE ENTERED
2012-06-28APPROVED FOR PUB - PRINCIPAL REGISTER
2012-07-18ASSIGNED TO LIE
2012-07-20LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-08-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-08-28PUBLISHED FOR OPPOSITION
2012-08-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-10-23NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-04-15TEAS EXTENSION RECEIVED
2013-04-15EXTENSION 1 FILED
2013-04-15EXTENSION 1 GRANTED
2013-04-17NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-10-09TEAS STATEMENT OF USE RECEIVED
2013-11-12CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-10-09USE AMENDMENT FILED
2013-11-18STATEMENT OF USE PROCESSING COMPLETE
2013-11-19SU - NON-FINAL ACTION - WRITTEN
2013-11-19NON-FINAL ACTION E-MAILED
2013-11-19NOTIFICATION OF NON-FINAL ACTION E-MAILED
2013-12-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2013-12-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2013-12-13TEAS/EMAIL CORRESPONDENCE ENTERED
2013-12-16ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2013-12-18LAW OFFICE REGISTRATION REVIEW COMPLETED
2013-12-19NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2014-01-21REGISTERED-PRINCIPAL REGISTER
2014-08-05TEAS SECTION 7 REQUEST RECEIVED
2014-08-12CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-08-15AMENDMENT UNDER SECTION 7 - ISSUED
2018-08-01TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-01-21COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-01-20TEAS SECTION 8 & 15 RECEIVED
2020-03-12CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-03-12REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2020-03-12NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED