BIG BANG TAO KAE NOI - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85532982
Serial Number
85532982
Registration Number
4440814
Word Mark
BIG BANG TAO KAE NOI
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-01-10
Filing Date
2012-02-03
Registration Number
4440814
Registration Date
2013-11-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011504, 020501, 020505, 280103, 290107 - Sparks, sparkles, explosions. Heads, portraiture, busts of children not in profile. Boy(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters. Small, inconspicuous design elements functioning as punctuation or parts of letters.
Published for Opposition Date
2013-01-08
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
COWARD, KATHRYN E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized letters "BIG BANG" with a starburst-like background, to the left of the wording "BIG BANG" is a smiling figurine, between the figurine and the "BIG BANG" wording the stylized letters "TAO KAE NOI" appear, and next to these letters are Chinese characters which transliterate as "Xiao Lao Ban".
Goods and Services
Dried edible seaweed and seaweed snacks
Transliteration Statement
The non-Latin character(s) in the mark transliterates into "Xiao Lao Ban", and this means "Junior Boss" in English.
Translation of Words in Mark
The English translation of "TAO KAE NOI" in the mark is "junior boss".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-08
Primary Code
029
First Use Anywhere Date
2012-07-01
First Use In Commerce Date
2012-07-01
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Nicholas J. Gingo
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3637546
Trademark Events
Event DateEvent Description
2012-02-07NEW APPLICATION ENTERED IN TRAM
2012-02-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2012-02-09NOTICE OF DESIGN SEARCH CODE MAILED
2012-05-15ASSIGNED TO EXAMINER
2012-05-22PRIORITY ACTION WRITTEN
2012-05-22PRIORITY ACTION E-MAILED
2012-05-22NOTIFICATION OF PRIORITY ACTION E-MAILED
2012-11-08EXAMINERS AMENDMENT -WRITTEN
2012-11-08EXAMINERS AMENDMENT E-MAILED
2012-11-08NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2012-11-08EXAMINER'S AMENDMENT ENTERED
2012-11-13APPROVED FOR PUB - PRINCIPAL REGISTER
2012-11-28ASSIGNED TO LIE
2012-11-30LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-12-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2013-01-08PUBLISHED FOR OPPOSITION
2013-01-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-03-05NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-09-04TEAS STATEMENT OF USE RECEIVED
2013-10-10CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-09-04USE AMENDMENT FILED
2013-10-15STATEMENT OF USE PROCESSING COMPLETE
2013-10-19ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2013-10-21LAW OFFICE REGISTRATION REVIEW COMPLETED
2013-10-22NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2013-11-26REGISTERED-PRINCIPAL REGISTER
2015-06-17AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2018-11-26COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-11-20TEAS SECTION 8 & 15 RECEIVED
2020-01-10CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-01-10REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2020-01-10NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED