FIBERPLUS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85528260
Word Mark
FIBERPLUS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2013-08-19
Filing Date
2012-01-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-05-22
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
RAPPAPORT, SETH A
Statements
Goods and Services
Processed olives, dips, snack dips, prepared and/or packaged meal kits, and microwaveable foods consisting primarily of meats, poultry, vegetables and/or fruits
Goods and Services
prepared and/or packaged meal kits, and microwaveable foods consisting primarily of rice, noodles; pizza; calzones; panini sandwiches; stromboli; ravioli; tortellini; manicotti; pasta shells; lasagna
Pseudo Mark
FIBER PLUS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-02
Primary Code
030
Correspondences
Name
ADAM K SACHAROFF
Address
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Trademark Events
| Event Date | Event Description |
| 2012-02-02 | NEW APPLICATION ENTERED IN TRAM |
| 2012-02-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-02-03 | NOTICE OF PSEUDO MARK MAILED |
| 2012-03-18 | ASSIGNED TO EXAMINER |
| 2012-03-22 | NON-FINAL ACTION WRITTEN |
| 2012-03-22 | NON-FINAL ACTION E-MAILED |
| 2012-03-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-03-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-03-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-03-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-03-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-04-16 | ASSIGNED TO LIE |
| 2012-04-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-05-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-05-22 | PUBLISHED FOR OPPOSITION |
| 2012-05-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-07-10 | ASSIGNED TO EXAMINER |
| 2012-07-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2013-01-03 | TEAS EXTENSION RECEIVED |
| 2013-01-03 | EXTENSION 1 FILED |
| 2013-01-03 | EXTENSION 1 GRANTED |
| 2013-01-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2013-08-19 | ABANDONMENT - NO USE STATEMENT FILED |
| 2013-08-19 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
