HEALTHIER CREATIONS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85511433
Word Mark
HEALTHIER CREATIONS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2013-10-14
Filing Date
2012-01-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121, 261701, 261704, 261706 - Circles that are totally or partially shaded. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2013-01-15
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
KON, ELISSA GARBER
Statements
Indication of Colors claimed
The color(s) yellow and brown is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the words "healthier creations" in brown under yellow lines and a yellow circle.
Goods and Services
Nutritionally fortified beverages
Goods and Services
Dairy-based beverages; milk-based energy drinks; soy-based food beverage used as a milk substitute; drinking yogurts
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2012-01-12
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-01-12
Primary Code
029
Correspondences
Name
MICHELE J. YOUNG
Address
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Trademark Events
| Event Date | Event Description |
| 2012-01-12 | NEW APPLICATION ENTERED IN TRAM |
| 2012-01-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2012-01-13 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2012-04-16 | ASSIGNED TO EXAMINER |
| 2012-04-20 | NON-FINAL ACTION WRITTEN |
| 2012-04-20 | NON-FINAL ACTION E-MAILED |
| 2012-04-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-11-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2012-11-19 | EXAMINERS AMENDMENT E-MAILED |
| 2012-11-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2012-11-19 | EXAMINER'S AMENDMENT ENTERED |
| 2012-11-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-12-03 | ASSIGNED TO LIE |
| 2012-12-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-12-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2013-01-15 | PUBLISHED FOR OPPOSITION |
| 2013-01-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2013-03-12 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2013-10-14 | ABANDONMENT - NO USE STATEMENT FILED |
| 2013-10-15 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
