ACID TRIP - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
85498222
Word Mark
ACID TRIP
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2013-02-18
Filing Date
2011-12-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-05-22
Law Office Assigned Location Code
L70
Employee Name
LEE, YAT SYE I
Statements
Goods and Services
Aperitif wines; Aperitifs with a wine base; Cooking wine; Fortified wines; Fruit wine; Grape wine; Honey wine; Kits for making wine; Korean traditional rice wine; Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Red wines; Rose wine; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; Wine; Wine coolers; Wine punch; Wine punches; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2011-12-29
Primary Code
033
Correspondences
Name
ENGLERT, PAUL J
Address
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Trademark Events
Event Date | Event Description |
2011-12-21 | NEW APPLICATION ENTERED IN TRAM |
2011-12-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-03-26 | ASSIGNED TO EXAMINER |
2012-03-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-04-17 | ASSIGNED TO LIE |
2012-04-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-05-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-05-22 | PUBLISHED FOR OPPOSITION |
2012-05-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-07-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-02-18 | ABANDONMENT - NO USE STATEMENT FILED |
2013-02-19 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |