Fast Casual Restaurant featuring a healthy menu of American, Asian and Mediterranean noodles, rice, fish, meats, vegetables, greens herbs and spices featuring various national and international flavors and sauces, Fresh salad variety, soups and creative sandwiches. Assorted desserts including shaved ice, syrups and fresh fruit toppings. Beverages including bubble tea, smoothies, wine and varied sodas, squeezed juices, teas and coffee. Menu meal for take-out and limited on-site seating. Restaurant packaged merchandise sales of herbs and spices, flavored sauces, hats, t-shirts and reuseable beverage containers promoting the restaurnat. Menu will be used for catering, take-out, eat-in, fax, e-mail, telephone and on-line orders. Consumers will be served by employees who will fill the icon boxes which are food safe, and consumed using noodle sticks and eco-friendly cutlery. Business to operate company, franchise and licensed stores. Commerce will also include Universtiy and Colleges in the Business Departments to provide for educational and hands-on learning opportunity in support of Entrepreneur projects including noodleboxusa stores. Noodleboxusa will also offer public nutritional forums and cooking classes for children, schools and adult seminars on family meal preparation and cooking of healthy and nutrious meals