MELLACE FAMILY BRANDS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85490934
Word Mark
MELLACE FAMILY BRANDS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2016-02-15
Filing Date
2011-12-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050310, 261713 - Other branches with leaves, with or without fruit. Letters or words underlined and/or overlined by one or more strokes or lines.
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
BLANDU, FLORENTINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FAMILY BRANDS"
Description of Mark
The mark consists of the stylized words "MELLACE FAMILY BRANDS" with the "MELLACE" in a larger case with "FAMILY BRANDS" stacked in a smaller case to the right side, showing a horizontal line on the top and the bottom of the words, and a limb and leaf design above the "MELL" of the word "MELLACE".
Goods and Services
Processed edible nuts; candied nuts; chocolate covered nuts; processed edible seeds; dried fruits; dried fruit mixes; dried fruit and nut mixes; nut-based snack mixes; snack mixes consisting primarily of processed fruits, seeds, and/or nuts; trail mixes consisting primarily of processed fruits, seeds and/or nuts; fruit chips; preserved fruits; sugared fruits; dried prunes, dates, raisins and coconut; glazed fruits; glazed cherries; soup mixes; spreads, namely, nut spread, fruit based spread, humus spread; dips; snack foods, namely, potato chips; baking goods, namely, fruit fillings for cakes and pies; unflavored gelatins; dried lentils; pulses; peanut butter and other nut butters; soy based products and beverages, namely, soy nuts, soy based chips, soy based snack foods; fruit based snack food
Goods and Services
Snack mixes consisting primarily of crackers, pretzels, sesame sticks, chips, and/or popped corn; confectionery, namely, candy and chocolate; spices and seasonings; cocoa spread; salsas; snack foods, namely, puffed corn snacks, sesame sticks, crackers, wafers, cheese puffs, corn based snacks, pretzels, cookies, biscuits, tortilla chips and corn chips; croutons; baking goods, namely, cake mixes, muffin mixes, brownie mixes, pastry mixes, chocolate chips and peanut butter chips, candy mints, baking crumbs, baking powder, baking soda, crust mixes for making pie crusts, fruit jelly powders, graham crumbs, corn starch, vanilla extract; syrups, namely, table syrup, pancake syrup; artificial and natural extracts used as flavoring; flavored gelatins; yeast; cocoa powder; sugar and sugar substitutes; popcorn of various flavors; marshmallows; microwave popcorn; seasonings for popcorn; flours; grains, namely, processed grains for eating; cereals, namely, breakfast cereals; rolled oats and oatmeal; wheat germ; rice; peanut brittle; honey; cereal based snack food; wheat based snack food; rice based snack food; rice cakes; processed cereals; ready to eat cereal-based bars; granola, namely, granola based bars and granola cereals
Goods and Services
Unprocessed edible nuts; unprocessed edible seeds; snack mixes consisting primarily of unprocessed seeds and/or nuts; un-popped popcorn of various flavors; grains, namely, unprocessed grains for eating; fresh lentils; unprocessed cereals
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-12-15
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-10-16
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2012-10-16
Primary Code
031
Correspondences
Name
NICOLE K. MCLAUGHLIN
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3604598 |
| Prior Registration | 3675998 |
| Prior Registration | 3676339 |
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2011-06-10 | 1531330 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2011-12-12 | NEW APPLICATION ENTERED IN TRAM |
| 2011-12-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-12-16 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2012-03-19 | ASSIGNED TO EXAMINER |
| 2012-03-24 | NON-FINAL ACTION WRITTEN |
| 2012-03-24 | NON-FINAL ACTION E-MAILED |
| 2012-03-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-09-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-10-02 | ASSIGNED TO LIE |
| 2012-10-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-10-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-11-02 | SUSPENSION LETTER WRITTEN |
| 2012-11-02 | LETTER OF SUSPENSION E-MAILED |
| 2012-11-02 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2013-05-03 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2013-05-15 | SUSPENSION INQUIRY WRITTEN |
| 2013-05-15 | INQUIRY TO SUSPENSION E-MAILED |
| 2013-05-15 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2013-11-14 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2013-11-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2013-11-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2013-12-10 | SUSPENSION LETTER WRITTEN |
| 2013-12-10 | LETTER OF SUSPENSION E-MAILED |
| 2013-12-10 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2014-06-11 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2014-06-18 | SUSPENSION INQUIRY WRITTEN |
| 2014-06-18 | INQUIRY TO SUSPENSION E-MAILED |
| 2014-06-18 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2014-12-12 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2014-12-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-12-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-01-06 | SUSPENSION LETTER WRITTEN |
| 2015-01-06 | LETTER OF SUSPENSION E-MAILED |
| 2015-01-06 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2015-07-16 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2015-07-20 | SUSPENSION INQUIRY WRITTEN |
| 2015-07-20 | INQUIRY TO SUSPENSION E-MAILED |
| 2015-07-20 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2016-02-15 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2016-02-16 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
