H ORIENTAL OCEAN - Trademark Details
Status: 701 - Section 8-Accepted
Serial Number
85479565
Registration Number
4204937
Word Mark
H ORIENTAL OCEAN
Status
701 - Section 8-Accepted
Status Date
2017-12-06
Filing Date
2011-11-22
Registration Number
4204937
Registration Date
2012-09-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260104, 260121, 261702, 261705, 280103 - Circles with two breaks or divided in the middle. Circles that are totally or partially shaded. Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2012-06-26
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
WILLISTON, JENNIFER LY
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORIENTAL" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "DONG FANG"
Description of Mark
The mark consists of the Chinese character DONG FANG HAI YANG with stylized wording "Oriental ocean" and a special design "H" and ocean wave crinkle surrounded by a round circle on upper side.
Goods and Services
Algae food beverages, namely, seaweed drinks; Beverages consisting principally of milk; Beverages having a milk base; Canned fish; Dried edible algae; Edible fats; Eggs; Fish preserves; Flakes of dried fish meat (kezuri-bushi); Food additives, namely, natural food extracts derived from fish, fish oil, fish protein, algae, seaweed, fish or shark cartilage, or seashells not for medicinal purposes and for human consumption; Fruit-based snack food; Marinated fish; Meat; Milk beverages with high milk content; Milk-based beverages with high milk content; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Preserved fish; Processed algae for human consumption; Processed fish; Processed fish roe; Processed fish spawn; Processed seafood, namely, fish; Processed, edible seaweed; Tinned fish; Vegetables, namely, preserved
Transliteration Statement
The non-Latin characters in the mark transliterate to "DONG FANG HAI YANG" and this means "oriental ocean" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-12-01
Primary Code
029
First Use Anywhere Date
2005-08-01
First Use In Commerce Date
2005-08-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Shi, Che
Address
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Trademark Events
| Event Date | Event Description |
| 2011-11-25 | NEW APPLICATION ENTERED IN TRAM |
| 2011-12-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-12-02 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2012-03-07 | ASSIGNED TO EXAMINER |
| 2012-03-14 | NON-FINAL ACTION WRITTEN |
| 2012-03-14 | NON-FINAL ACTION E-MAILED |
| 2012-03-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-03-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-03-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-03-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-03-20 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
| 2012-03-20 | NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
| 2012-03-20 | NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
| 2012-03-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-03-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-03-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-03-27 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
| 2012-03-27 | NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
| 2012-03-27 | NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
| 2012-04-19 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2012-04-19 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2012-04-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2012-04-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-04-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-04-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-05-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2012-05-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2012-05-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2012-05-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2012-05-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2012-05-18 | ASSIGNED TO LIE |
| 2012-05-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-06-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2012-06-26 | PUBLISHED FOR OPPOSITION |
| 2012-06-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2012-09-11 | REGISTERED-PRINCIPAL REGISTER |
| 2017-09-11 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2017-11-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-11-09 | TEAS SECTION 8 RECEIVED |
| 2017-12-05 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-12-06 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2017-12-06 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| 2021-09-11 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
