MMI CULINARY SERVICES - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 85430611
Serial Number
85430611
Word Mark
MMI CULINARY SERVICES
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2013-06-17
Filing Date
2011-09-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020120, 270302 - Butchers, chefs, and bakers. Representations of human beings or parts of human beings forming letters or numerals, including punctuation.
Published for Opposition Date
2012-03-20
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
ENGEL, MICHAEL L
Statements
Indication of Colors claimed
The color(s) blue (Pantone 647 M) and grey (Pantone 877 M) is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CULINARY SERVICES"
Description of Mark
The mark consists of "MM" in Roman upper case letters in blue followed by a hybrid upper/lower case letter "I" having a fanciful shape in the form of a chef's silhouette in grey, with the body of the chef forming the "I", the head of the chef forming a solid radially curved shape above the "I", and a chef's toque (hat) situated above the chef's head. Situated thereunder in upper case but smaller font, in centered fashion, the words "CULINARY SERVICES" in grey.
Goods and Services
Processed foods, namely, prepared soups and soup bases, prepared entrees consisting primarily of meat, fish poultry or vegetables; and seafood
Goods and Services
Food processing services, namely, processing foods to the order and specification of others; custom seasoning blending services
Goods and Services
Product research and development services in the field of processed foods, condiments, sauces, soup bases, seasonings and the like
Goods and Services
Food preparation services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-09-28
Primary Code
029
Correspondences
Name
JOSEPH T REGARD
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Child85977817
Trademark Events
Event DateEvent Description
2011-09-27NEW APPLICATION ENTERED IN TRAM
2011-09-28NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-09-29NOTICE OF DESIGN SEARCH CODE MAILED
2012-01-11ASSIGNED TO EXAMINER
2012-01-17EXAMINERS AMENDMENT -WRITTEN
2012-01-17EXAMINER'S AMENDMENT ENTERED
2012-01-18EXAMINER'S AMENDMENT MAILED
2012-01-18TEAS VOLUNTARY AMENDMENT RECEIVED
2012-01-18APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2012-01-23APPROVED FOR PUB - PRINCIPAL REGISTER
2012-02-07ASSIGNED TO LIE
2012-02-13LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-02-29NOTICE OF PUBLICATION
2012-03-20PUBLISHED FOR OPPOSITION
2012-05-15NOA MAILED - SOU REQUIRED FROM APPLICANT
2012-10-05TEAS EXTENSION RECEIVED
2012-10-06TEAS REQUEST TO DIVIDE RECEIVED
2012-10-09CASE ASSIGNED TO INTENT TO USE PARALEGAL
2012-10-06DIVISIONAL REQUEST RECEIVED
2012-10-11DIVISIONAL PROCESSING COMPLETE
2012-10-06EXTENSION 1 FILED
2012-10-11EXTENSION 1 GRANTED
2012-10-12CORRECTED NOA MAILED
2012-10-12NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
2013-06-17ABANDONMENT - NO USE STATEMENT FILED
2013-06-17ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED