DAILY CHEF - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85425401
Registration Number
4756192
Word Mark
DAILY CHEF
Status
710 - Cancelled - Section 8
Status Date
2021-12-17
Filing Date
2011-09-17
Registration Number
4756192
Registration Date
2015-06-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2012-02-21
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
GRIFFIN, JAMES
Statements
Goods and Services
Broth; Butter; Canned fish; Cheese; Chicken; Coffee creamer; Crab cakes; Dried fruit and vegetables; Egg whites; Frozen vegetables; Fruit-based snack food; Hot dogs; Marinated vegetables; Milk; Milk powder; Olive oil; Pickled vegetables; Potato crisps; Preserved, dried and cooked olives; Processed stuffed olives; Roasted nuts; Salmon; Seasoned nuts; Shrimps, not live; Sour cream; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Turkey; Yogurt
Goods and Services
Candies; Cappuccino; Cheese sauce; Coffee and tea; Frozen breads; Macaroni and cheese; Pasta; Salsa; Sandwiches; Tomato sauce; Tortilla chips
Goods and Services
Bottled water; Fruit juices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-12-17
Primary Code
029
First Use Anywhere Date
1993-06-28
First Use In Commerce Date
1993-06-28
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-12-17
Primary Code
030
First Use Anywhere Date
2001-05-29
First Use In Commerce Date
2001-05-29
Correspondences
Name
Holly M. Lar
Address
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Prior Registrations
Relationship Type | Reel Number |
Continuity Child | 85980717 |
Trademark Events
Event Date | Event Description |
2011-09-21 | NEW APPLICATION ENTERED IN TRAM |
2011-09-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2012-01-04 | ASSIGNED TO EXAMINER |
2012-01-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-02-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-02-21 | PUBLISHED FOR OPPOSITION |
2012-02-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-04-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2012-10-16 | TEAS EXTENSION RECEIVED |
2012-10-16 | EXTENSION 1 FILED |
2012-10-16 | EXTENSION 1 GRANTED |
2012-10-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-04-09 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2013-04-09 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2013-04-10 | TEAS EXTENSION RECEIVED |
2013-05-03 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2013-04-10 | EXTENSION 2 FILED |
2013-05-06 | EXTENSION 2 GRANTED |
2013-05-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-10-15 | TEAS EXTENSION RECEIVED |
2013-10-15 | EXTENSION 3 FILED |
2013-10-21 | EXTENSION 3 GRANTED |
2013-10-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-12-17 | TEAS REQUEST TO DIVIDE RECEIVED |
2013-12-17 | DIVISIONAL REQUEST RECEIVED |
2014-01-16 | DIVISIONAL PROCESSING COMPLETE |
2014-01-17 | CORRECTED NOA E-MAILED |
2014-04-16 | TEAS EXTENSION RECEIVED |
2014-04-16 | EXTENSION 4 FILED |
2014-04-22 | EXTENSION 4 GRANTED |
2014-04-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-11-17 | ABANDONMENT - NO USE STATEMENT FILED |
2014-11-17 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
2015-01-06 | TEAS PETITION TO REVIVE RECEIVED |
2015-01-06 | PETITION TO REVIVE-GRANTED |
2015-01-06 | EXTENSION RECEIVED WITH TEAS PETITION |
2015-01-07 | NOTICE OF REVIVAL - E-MAILED |
2014-10-17 | EXTENSION 5 FILED |
2015-01-13 | EXTENSION 5 GRANTED |
2015-01-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-04-15 | TEAS STATEMENT OF USE RECEIVED |
2015-04-15 | USE AMENDMENT FILED |
2015-04-21 | STATEMENT OF USE PROCESSING COMPLETE |
2015-05-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2015-05-13 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2015-06-16 | REGISTERED-PRINCIPAL REGISTER |
2016-10-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-12-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-04-25 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2019-10-18 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-10-18 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-06-16 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-02-22 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-02-22 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-02-22 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-12-17 | CANCELLED SEC. 8 (6-YR) |