INITIO - Trademark Details
Status: 700 - Registered
Serial Number
85424728
Registration Number
4839097
Word Mark
INITIO
Status
700 - Registered
Status Date
2015-10-27
Filing Date
2011-09-16
Registration Number
4839097
Registration Date
2015-10-27
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2012-07-24
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
FERRAIUOLO, DOMINIC J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Frozen doughnuts; Frozen apple pies; Frozen pancakes; Frozen Taiyaki (Japanese-style cake filled with sweat bean paste); Frozen Imagawayaki (Japanese-style cake filled with sweat bean paste); Confectionery, bread and buns; Seasonings; Ice cream mixes; Sherbet mixes; Spaghetti, cooked; Spaghetti, uncooked; Macaroni, cooked; Macaroni, uncooked; Pastas; Bread crumbs; Cereal preparations, namely, processed cereals; Prepared meals or food consisting primarily of cereal preparations; Frozen cooked omelets containing fried rice; Frozen cooked Chuukadon (bowl of rice topped with stir-fried vegetables, meat and seafood); Frozen pre-prepared rice; Frozen pre-prepared pastas; Cooked Soba noodles (Japanese buckwheat noodles); Cooked Yakisoba (pan-fried noodles); Frozen cooked Udon noodles (Japanese thick noodles of wheat); Frozen cooked risotto; Frozen cooked lasagna; Frozen cooked gratin; Frozen cooked Chinese rice noodles; Frozen cooked Chizimi (Korean savory pancakes with vegetables); Frozen cooked Okonomiyaki (Japanese savory pancakes with chopped cabbage and meat or seafood); Okonomiyaki (Japanese savory pancakes with chopped cabbage and meat or seafood); Frozen cooked Takoyaki (fried balls of batter mix with small pieces or octopus); Fried balls of batter mix with small pieces of octopus (Takoyaki); Frozen cooked spring rolls; Chinese stuffed dumpling (Gyoza); Sandwiches; Chinese steamed dumpling (shumai); sushi; Steamed buns stuffed with minced meat (Niku-manjuh); hamburger; Frozen cooked pizzas; pizzas; Frozen Prepared box lunches (rice and/or pasta predominating); Prepared boxed lunches (rice and/or pasta predominating); Hot dog; Frozen cooked corn dogs; Meat pies; Ravioli; Yeast powder; Fermenting malted rice (Koji); Yeast; Baking powder; Instant confectionery mixes; Premix flour; Rice; Husked oats; Husked barley; Wheat Flour for food; Karaage powder (wheat flour mix for making Karaage (Japanese fried chicken)); Tempura powder (tempura batter mix, namely, batter mix for making tempura); Okonomiyaki powder (wheat flour mix for making Okonomiyaki (Japanese savory pancakes with chopped cabbage and meat or seafood)); Flour for food; Pasta sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-09-21
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
HOWARD N. ARONSON
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3026460 |
Prior Registration | 3105833 |
Prior Registration | 3212761 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
0000-00-00 | Japan | False |
Trademark Events
Event Date | Event Description |
2011-09-20 | NEW APPLICATION ENTERED IN TRAM |
2011-09-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-10-18 | ASSIGNED TO EXAMINER |
2011-10-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-10-26 | WITHDRAWN FROM PUB - MANAGING ATTORNEY REQUEST |
2011-10-27 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2011-10-27 | EXAMINERS AMENDMENT -WRITTEN |
2011-10-27 | EXAMINERS AMENDMENT E-MAILED |
2011-10-27 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-10-27 | ASSIGNED TO LIE |
2011-10-27 | EXAMINER'S AMENDMENT ENTERED |
2011-10-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-11-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-11-04 | WITHDRAWN FROM PUB - MANAGING ATTORNEY REQUEST |
2011-11-04 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2011-11-04 | NON-FINAL ACTION WRITTEN |
2011-11-04 | NON-FINAL ACTION E-MAILED |
2011-11-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2011-11-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2011-11-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2011-11-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2011-11-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-11-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-12-05 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2011-12-09 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2011-12-09 | ASSIGNED TO EXAMINER |
2011-12-12 | NON-FINAL ACTION WRITTEN |
2011-12-12 | NON-FINAL ACTION E-MAILED |
2011-12-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-06-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-06-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-06-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-06-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2012-06-19 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-07-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2012-07-24 | PUBLISHED FOR OPPOSITION |
2012-07-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2012-09-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2013-02-15 | TEAS EXTENSION RECEIVED |
2013-02-15 | EXTENSION 1 FILED |
2013-02-15 | EXTENSION 1 GRANTED |
2013-02-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2013-09-12 | TEAS EXTENSION RECEIVED |
2013-09-12 | EXTENSION 2 FILED |
2013-09-12 | EXTENSION 2 GRANTED |
2013-09-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-03-12 | TEAS EXTENSION RECEIVED |
2014-03-12 | EXTENSION 3 FILED |
2014-03-12 | EXTENSION 3 GRANTED |
2014-03-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2014-08-26 | TEAS EXTENSION RECEIVED |
2014-08-26 | EXTENSION 4 FILED |
2014-08-26 | EXTENSION 4 GRANTED |
2014-08-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-02-13 | TEAS EXTENSION RECEIVED |
2015-02-13 | EXTENSION 5 FILED |
2015-02-13 | EXTENSION 5 GRANTED |
2015-02-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2015-07-02 | TEAS DELETE 1(B) BASIS RECEIVED |
2015-08-03 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-07-02 | NOTICE OF ALLOWANCE CANCELLED |
2015-08-03 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2015-10-27 | REGISTERED-PRINCIPAL REGISTER |
2020-10-27 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |