FRÜKTA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
85417343
Word Mark
FRÜKTA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2012-07-12
Filing Date
2011-09-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325 - Other leaves.
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
LEASER, ANDREW C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "FRÜKTA" with a leaf design on the "A".
Goods and Services
Frozen and dried fruit; fruit concentrate and powders as ingredients of food products, namely, ice cream, sorbet, ice cones, frappes, and frozen confections
Goods and Services
Concentrates and powders used in the preparation of tea-based beverages; flavorings for beverages
Goods and Services
Concentrates and powders used in the preparation of fruit-based beverages; frozen fruit beverage; fruit flavored beverages; non-alcoholic cocktail mixes, namely, fruit concentrate and powder for non-alcoholic drinks
Goods and Services
Alcoholic cocktail mixes, namely, fruit concentrate and powder for alcoholic drinks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-09-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-09-13
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2011-09-13
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2011-09-13
Primary Code
033
Correspondences
Name
CHRISTIANE CAMPBELL
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2011-09-12 | NEW APPLICATION ENTERED IN TRAM |
| 2011-09-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-09-14 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2011-12-01 | ASSIGNED TO EXAMINER |
| 2011-12-02 | NON-FINAL ACTION WRITTEN |
| 2011-12-02 | NON-FINAL ACTION E-MAILED |
| 2011-12-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2012-07-12 | ASSIGNED TO EXAMINER |
| 2012-07-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2012-07-12 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2014-07-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
