CONDUCTOR - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 85410457
Serial Number
85410457
Registration Number
4315564
Word Mark
CONDUCTOR
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2019-10-28
Filing Date
2011-08-30
Registration Number
4315564
Registration Date
2013-04-09
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2012-12-25
Attorney Name
Hui Zhang
Law Office Assigned Location Code
L30
Employee Name
KAUFMAN, LAURIE R
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "Conductor".
Goods and Services
Whisky [ ; sparkling wine; fruit wine; prepared alcoholic cocktails; wine coolers; gin; red wine; grape wine; rum; alcoholic beverages except beers; white wine; vodka; spirits; aperitifs with a distilled alcoholic liquor base; brandy; wine except beers; alcoholic drinks except beers; distilled liquors; absinthe ]
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2011-09-02
Primary Code
033
Current Trademark Owners
Party Name
KING CAR FOOD INDUSTRIAL CO., LTD.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
KING CAR FOOD INDUSTRIAL CO., LTD.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
KING CAR FOOD INDUSTRIAL CO., LTD.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
KING CAR FOOD INDUSTRIAL CO., LTD.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Hui Zhang
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2011-08-23100043006TaiwanTrue
Trademark Events
Event DateEvent Description
2011-09-02NEW APPLICATION ENTERED IN TRAM
2011-09-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-12-17ASSIGNED TO EXAMINER
2011-12-19SUSPENSION LETTER WRITTEN
2011-12-19LETTER OF SUSPENSION E-MAILED
2011-12-19NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2012-06-19ASSIGNED TO LIE
2012-06-19LIE CHECKED SUSP - TO ATTY FOR ACTION
2012-06-25SUSPENSION INQUIRY WRITTEN
2012-06-25INQUIRY TO SUSPENSION E-MAILED
2012-06-25NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2012-10-22TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2012-11-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-11-07TEAS/EMAIL CORRESPONDENCE ENTERED
2012-11-07APPROVED FOR PUB - PRINCIPAL REGISTER
2012-11-20LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-12-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-12-25PUBLISHED FOR OPPOSITION
2012-12-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2013-02-19NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2013-02-19TEAS DELETE 1(B) BASIS RECEIVED
2013-02-25CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-02-19NOTICE OF ALLOWANCE CANCELLED
2013-03-041(B) BASIS DELETED; PROCEED TO REGISTRATION
2013-04-09REGISTERED-PRINCIPAL REGISTER
2018-04-09COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2019-04-05TEAS SECTION 8 & 15 RECEIVED
2019-05-08CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-05-09POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2019-10-25TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2019-10-28REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2019-10-28NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED