PETER PAUL ALMOND JOY MILK CHOCOLATE COCONUT & ALMONDS - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 85389699
Serial Number
85389699
Registration Number
4125366
Word Mark
PETER PAUL ALMOND JOY MILK CHOCOLATE COCONUT & ALMONDS
Status
710 - Cancelled - Section 8
Status Date
2018-11-16
Filing Date
2011-08-04
Registration Number
4125366
Registration Date
2012-04-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050305, 050308, 050704, 050913, 050925, 240907, 261126, 270304 - Fern or palm fronds. More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Nuts, without shells. Slices or quarters of fruits, open fruits. Other fruits including coconuts. Banners. Oblongs as carriers for words, letters or designs. Representations of plants or parts of plants forming letters or numerals, including punctuation.
Published for Opposition Date
2012-01-24
Law Office Assigned Location Code
L30
Employee Name
RAPPAPORT, SETH A
Statements
Indication of Colors claimed
The color(s) medium blue, lighter blue, brown, white, red, green and tan is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ALMOND" AND "MILK CHOCOLATE COCONUT & ALMONDS" AND "THE PICTORIAL REPRESENTATION OF ALMONDS"
Description of Mark
The mark consists of the wording "PETER PAUL" in white inside a red oval. This is above the wording "ALMOND JOY" in brown lettering with white outlining. The letter "O" in "JOY" is replaced by a brown and white half coconut. The wording "MILK CHOCOLATE COCONUT & ALMONDS" appears in brown on a tan banner. The banner is below the wording "ALMOND JOY". A design of two brown almonds and green palm leaves appears to the right of the banner. The background contains a white and brown half open coconut, lighter blue shading, and medium blue palm trees. The dotted lines indicate the positioning of the mark and are not part of the mark.
Goods and Services
Candy
Pseudo Mark
PETER PAUL ALMOND JOY MILK CHOCOLATE COCONUT AND ALMONDS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-11-16
Primary Code
030
First Use Anywhere Date
2005-05-31
First Use In Commerce Date
2005-05-31
Correspondences
Name
LOIS B. DUQUETTE
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0443802
Prior Registration3136939
Prior Registration3689023
Trademark Events
Event DateEvent Description
2011-08-08NEW APPLICATION ENTERED IN TRAM
2011-08-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-08-11NOTICE OF DESIGN SEARCH CODE MAILED
2011-11-29ASSIGNED TO EXAMINER
2011-12-02REMOVED FROM TEAS PLUS
2011-12-02NON-FINAL ACTION WRITTEN
2011-12-02NON-FINAL ACTION E-MAILED
2011-12-02NOTIFICATION OF NON-FINAL ACTION E-MAILED
2011-12-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2011-12-13ASSIGNED TO LIE
2011-12-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2011-12-14TEAS/EMAIL CORRESPONDENCE ENTERED
2011-12-14APPROVED FOR PUB - PRINCIPAL REGISTER
2011-12-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-01-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-01-24PUBLISHED FOR OPPOSITION
2012-01-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-04-10REGISTERED-PRINCIPAL REGISTER
2014-06-23NOTICE OF SUIT
2017-04-10COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-11-16CANCELLED SEC. 8 (6-YR)