AUTHENTEA - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 85374505
Serial Number
85374505
Registration Number
4212521
Word Mark
AUTHENTEA
Status
701 - Section 8-Accepted
Status Date
2018-05-25
Filing Date
2011-07-19
Registration Number
4212521
Registration Date
2012-09-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2012-07-10
Law Office Assigned Location Code
L30
Employee Name
CARLSEN, EMILY K
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "YUAN HUA CHA"
Description of Mark
The mark consists of the wording "Authentea" and Chinese Characters with design.
Goods and Services
Coffee; Tea; Sugar; Biscuits; Cereal preparations, namely, granola; Aromatic preparations for food, namely, spices; Tea-based beverages; Pastries; Pasty; Flour-milling products, namely, potato flour; Rice-based snack food; Soya flour; Farinaceous foods, namely, pastes for human consumption; Seasonings; Iced tea; Honey; Ice cream
Pseudo Mark
AUTHENTIC TEA
Transliteration Statement
The non-Latin characters in the mark transliterate to "ZHENG YAN HUA CHA" and this means "straight" "source" "China" and "tea" in English.
Translation of Words in Mark
The English translation of "ZHENG YAN HUA CHA" in the mark is "straight source China tea".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-07-22
Primary Code
030
First Use Anywhere Date
2011-06-05
First Use In Commerce Date
2011-06-05
Current Trademark Owners
Party Type
32 - 2nd New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
32 - 2nd New Owner Entered After Registration
Address
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Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
GUANGDONG AUTHENMOLE BIOTECH INC.
Address
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Trademark Events
Event DateEvent Description
2011-07-22NEW APPLICATION ENTERED IN TRAM
2011-07-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-07-23NOTICE OF DESIGN SEARCH CODE MAILED
2011-11-09ASSIGNED TO EXAMINER
2011-11-15NON-FINAL ACTION WRITTEN
2011-11-15NON-FINAL ACTION E-MAILED
2011-11-15NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-04-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-04-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-04-25TEAS/EMAIL CORRESPONDENCE ENTERED
2012-05-16APPROVED FOR PUB - PRINCIPAL REGISTER
2012-06-04ASSIGNED TO LIE
2012-06-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-06-20NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-07-10PUBLISHED FOR OPPOSITION
2012-07-10OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-09-25REGISTERED-PRINCIPAL REGISTER
2014-05-29TEAS CHANGE OF CORRESPONDENCE RECEIVED
2014-06-04AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2015-12-02AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2017-09-25COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-05-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-05-24TEAS SECTION 8 RECEIVED
2018-05-25CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-05-25REGISTERED - SEC. 8 (6-YR) ACCEPTED
2018-05-25NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2021-09-25COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED