BRASSERIE DE MONACO - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85363179
Registration Number
4110467
Word Mark
BRASSERIE DE MONACO
Status
710 - Cancelled - Section 8
Status Date
2018-10-12
Filing Date
2011-07-05
Registration Number
4110467
Registration Date
2012-03-06
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
DINALLO, KEVIN M
Statements
Disclaimer with Predetermined Text
"BRASSERIE" IN CONNECTION WITH "RESTAURANT SERVICES", "BAR SERVICES" AND "CATERING SERVICES"
Goods and Services
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, stewed fruits; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats
Goods and Services
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, bread, pastry and confectionery; edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; edible spices; ice
Goods and Services
Beers; mineral and aerated waters and other non-alcoholic drinks, namely, carbonated beverages, beverages containing fruit juices; fruit drinks and fruit juices; syrups, concentrates, and powders for making non-alcoholic beverages; lemonades; fruit nectars; soft drinks, namely, sodas; aperitifs without alcohol
Goods and Services
Alcoholic beverages except beers; hard cider; alcoholic beverages, namely, digestifs; wines; spirits; alcoholic essences, alcoholic extracts
Goods and Services
Restaurant services; providing temporary accommodation; bar services; catering services; hotel services; making reservations and bookings for others for accommodations
Translation of Words in Mark
The English translation of "BRASSERIE DE MONACO" in the mark is "BREWERY OF MONACO".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-10-12
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-10-12
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-10-12
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-10-12
Primary Code
033
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-10-12
Primary Code
043
Correspondences
Name
Nicholas D. Wells
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
0000-00-00 | EM | False | |
0000-00-00 | EM | False |
Trademark Events
Event Date | Event Description |
2011-07-08 | NEW APPLICATION ENTERED IN TRAM |
2011-07-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2011-07-14 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2011-07-14 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
2011-10-17 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2011-10-21 | ASSIGNED TO EXAMINER |
2011-10-28 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2011-10-28 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2011-10-31 | PRIORITY ACTION WRITTEN |
2011-10-31 | PRIORITY ACTION E-MAILED |
2011-10-31 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2012-01-17 | EXAMINERS AMENDMENT -WRITTEN |
2012-01-17 | EXAMINERS AMENDMENT E-MAILED |
2012-01-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2012-01-17 | EXAMINER'S AMENDMENT ENTERED |
2012-01-17 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
2012-02-01 | ASSIGNED TO LIE |
2012-02-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2012-03-06 | REGISTERED-SUPPLEMENTAL REGISTER |
2016-01-05 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-03-06 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-10-12 | CANCELLED SEC. 8 (6-YR) |