COMOBAR - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
85326336
Registration Number
4093446
Word Mark
COMOBAR
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-07-27
Filing Date
2011-05-20
Registration Number
4093446
Registration Date
2012-01-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011505, 110303, 261313, 261321, 270305 - Smoke, steam and vapor. Cups, saucers. Two quadrilaterals. Quadrilaterals that are completely or partially shaded. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2011-11-15
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
TENG, SIMON
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "COMOBAR" with the letter "O" depicted as a top view of a coffee cup, a puff of steam emanating from the letter "O", and two horizontal lines below the letter "b".
Goods and Services
Electric espresso and cappuccino makers for domestic and commercial use
Goods and Services
Coffee; espresso
Classification Information
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2011-05-26
Primary Code
011
First Use Anywhere Date
2006-01-15
First Use In Commerce Date
2006-01-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-05-26
Primary Code
030
First Use Anywhere Date
2006-01-15
First Use In Commerce Date
2006-01-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Ury Fischer
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3242309 |
| Prior Registration | 3949986 |
Trademark Events
| Event Date | Event Description |
| 2011-05-24 | NEW APPLICATION ENTERED IN TRAM |
| 2011-05-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-05-27 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2011-09-07 | ASSIGNED TO EXAMINER |
| 2011-09-08 | NON-FINAL ACTION WRITTEN |
| 2011-09-08 | NON-FINAL ACTION MAILED |
| 2011-09-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2011-09-29 | ASSIGNED TO LIE |
| 2011-10-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-10-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-10-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2011-10-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2011-10-26 | NOTICE OF PUBLICATION |
| 2011-11-15 | PUBLISHED FOR OPPOSITION |
| 2012-01-31 | REGISTERED-PRINCIPAL REGISTER |
| 2018-07-17 | TEAS SECTION 8 & 15 RECEIVED |
| 2018-07-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-07-27 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2018-07-27 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2021-01-31 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2021-12-14 | TEAS SECTION 8 & 9 RECEIVED |
