SUBS-N-CHIPS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
85325954
Registration Number
4089262
Word Mark
SUBS-N-CHIPS
Status
710 - Cancelled - Section 8
Status Date
2018-08-24
Filing Date
2011-05-20
Registration Number
4089262
Registration Date
2012-01-17
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
HALMEN, KATHERINE E
Statements
Goods and Services
Restaurant services featuring sandwiches
Pseudo Mark
SUBS AND CHIPS
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-08-24
Primary Code
043
First Use Anywhere Date
2011-11-15
First Use In Commerce Date
2011-11-15
Correspondences
Name
Christopher J. Day
Address
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Trademark Events
| Event Date | Event Description |
| 2011-05-24 | NEW APPLICATION ENTERED IN TRAM |
| 2011-05-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2011-05-25 | NOTICE OF PSEUDO MARK MAILED |
| 2011-09-07 | ASSIGNED TO EXAMINER |
| 2011-09-15 | NON-FINAL ACTION WRITTEN |
| 2011-09-15 | NON-FINAL ACTION E-MAILED |
| 2011-09-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2011-11-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2011-11-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2011-11-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2011-11-17 | TEAS AMENDMENT OF USE RECEIVED |
| 2011-11-18 | USE AMENDMENT FILED |
| 2011-11-18 | AMENDMENT TO USE PROCESSING COMPLETE |
| 2011-11-21 | USE AMENDMENT ACCEPTED |
| 2011-11-21 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| 2011-11-22 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
| 2011-12-12 | ASSIGNED TO LIE |
| 2011-12-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2012-01-17 | REGISTERED-SUPPLEMENTAL REGISTER |
| 2017-01-17 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2018-08-24 | CANCELLED SEC. 8 (6-YR) |
