SWISS CUISINE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 85318874
Serial Number
85318874
Word Mark
SWISS CUISINE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2013-07-22
Filing Date
2011-05-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261120, 261121 - Rectangles inside another rectangle. Rectangles that are completely or partially shaded.
Published for Opposition Date
2012-04-24
Attorney Name
V.T. Giordano
Law Office Assigned Location Code
M60
Employee Name
FRENCH, CURTIS W
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SWISS CUISINE"
Description of Mark
The mark consists of the designation "SWISS CUISINE" with "SWISS" in stylized type and a highly stylized initial "S" resembling a stylized "8" or a looped ribbon, such as an awareness ribbon.
Goods and Services
Potato-based products, namely, grated potatoes, hash brown potatoes, potatoes gratin and potatoes gratin dauphinois
Goods and Services
Sauces
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2011-05-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2012-02-29
Primary Code
030
Correspondences
Name
V.T. GIORDANO
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2011-05-0355413/2011SwitzerlandTrue
Trademark Events
Event DateEvent Description
2011-05-16NEW APPLICATION ENTERED IN TRAM
2011-05-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2011-05-18NOTICE OF DESIGN SEARCH CODE MAILED
2011-07-07ASSIGNED TO EXAMINER
2011-07-11NON-FINAL ACTION WRITTEN
2011-07-11NON-FINAL ACTION E-MAILED
2011-07-11NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-01-12PAPER RECEIVED
2012-01-23ASSIGNED TO LIE
2012-01-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-01-30AMENDMENT FROM APPLICANT ENTERED
2012-02-14PAPER RECEIVED
2012-02-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-02-29AMENDMENT FROM APPLICANT ENTERED
2012-02-29APPROVED FOR PUB - PRINCIPAL REGISTER
2012-02-29LAW OFFICE PUBLICATION REVIEW COMPLETED
2012-03-12WITHDRAWN FROM PUB - OG REVIEW QUERY
2012-04-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2012-04-24PUBLISHED FOR OPPOSITION
2012-04-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2012-06-19NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2012-09-14TEAS EXTENSION RECEIVED
2012-09-18CASE ASSIGNED TO INTENT TO USE PARALEGAL
2012-09-14EXTENSION 1 FILED
2012-09-18EXTENSION 1 GRANTED
2012-09-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-07-22ABANDONMENT - NO USE STATEMENT FILED
2013-07-22ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED